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Red Robin in Redondo Beach, CA is hiring a Line Cook who will prepare food the Red Robin way—cutting, sautéing, broiling, frying, and cooking a variety of meals while adhering to safe food handling and cleanliness rules.
Benefits include a free meal per shift, 50% discount on Red Robin food (25% for family), referral bonuses, and opportunities to grow with us in a high-volume, full-service restaurant.
Line Cook Range: $17.08 - $20.59
Red Robin isn’t your typical burger restaurant. We’re a team filled with unbridled energy, magnetic personalities, and a passion for having fun!
Line Cook: You will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping Guests worry-free by adhering to safe food handling and cleanliness rules.
In addition to base pay you will also receive a free meal each shift. Must be 17 or older.
The role is also eligible to enjoy:
Pay Range (Base Pay): Pay range disclosed above.
Other Types of Compensation:
Red Robin is an equal opportunity employer.
We love hearing from great people who share our passion for unbridled hospitality.
We love inspiring our guests with burgers beyond yumagination, and we’re driven by serving up connection, fun and generosity that’s as bottomless as our world-famous steak fries! We value a sense of belonging and welcome both similarities and differences, because Red Robin is for everyone.
We are high-volume, full-service restaurant concept that has great growth opportunities. Many of our Managers were hourly Team Members at one time. Our mission is clear: Make it fresh. Make it fun. Make it memorable. And above all, make 'em smile.
Mission: Serve our Guests awesome American food and bottomless fun.
Vision: Be the most loved restaurant brand in the communities we serve.
We WIN TOGETHER when we live our values: