Line Cook

The Eagle; Pittsburgh (Allegheny County); On-site; USD 29,000 - 37,000; Full time

Benefits offered by this job

Medical insurance

Vision insurance

Dental insurance

Life insurance

Paid time off

401K eligibility

Job summary

The Eagle Pittsburgh is seeking a passionate line cook to support high‑quality menu items and maintain a clean, efficient workstation in a fast‑paced restaurant.

You will apply knife skills and cooking techniques, follow safety standards, and contribute to a positive team atmosphere. Full‑time staff enjoy benefits after 90 days, paid time off after 1 year, and a 401K after 1 year.

Join Thunderdome Restaurant Group and grow alongside our expanding concepts in the Pittsburgh area.

Responsibilities

• Maintains a clean and efficient work station
• Maintains a clean and professional appearance
• Follows proper compliance of safety, sanitation and health standards
• Maintains a positive and cooperative team environment
• Prepares menu items by using proper knife skills and cooking techniques

Job description

Job Details: Job Location: The Eagle Pittsburgh - Pittsburgh, PA 15222, WHO WE ARE

Are you ready to elevate your career in the restaurant industry? Thunderdome Restaurant Group currently has nine growing concepts: Bakersfield, The Eagle, Krueger’s Tavern, SoHi, Maplewood, Pepp & Dolores, The Davidson, City Bird and Currito. We're looking for individuals who are passionate about excellence and driven by continuous learning. We value loyalty, curiosity, and a relentless pursuit of excellence. All decisions are made based on the CORE VALUES of the company’s mission within their environments:

• Make a Memory
• Add Value
• Be Transparent
• Persevere
• Throw the Party

OUR OPPORTUNITY

Line cooks are responsible for the overall quality of menu items according to Thunderdome's standards and specs. We are looking for someone who is passionate and driven to grow alongside the growth of our restaurant group. This job requires continuous movement, regularly bending, lifting, pushing, pulling, carrying, and moving up to 50 pounds. This position requires manual dexterity; auditory and visual skills; and the ability to follow written and oral instructions and procedures.

HOW YOU WILL CONTRIBUTE

• Maintains a clean and efficient work station
• Maintains a clean and professional appearance
• Follows proper compliance of safety, sanitation and health standards
• Maintains a positive and cooperative team environment
• Prepares menu items by using proper knife skills and cooking techniques

WHAT WE PROVIDE

• Medical, vision, dental and life insurance eligibility within 90 days of employment for full time team members
• Paid time off eligibility after completing 1 year of service for full time team members
• 401K eligibility for full time team members after the completion of 1 year of continuous service
• Opportunity to grow, be challenged and pushed professionally

Qualifications: