Line Cook

The Post Oak; Orlando (FL); On-site; USD 30,000 - 40,000; Full time

Job summary

Join a leading team as a Line Cook where you will be part of a dynamic environment focused on delivering exceptional guest experiences. Enjoy structured growth programs, flexible schedules, and a respectful workplace that values diversity. Opportunities for advancement and community involvement await you.

Benefits

Unparalleled training and development programs

Generous employee discounts

Flexible schedules

Multiple benefit plans

Paid time off or sick leave

Opportunities for advancement

Community volunteer opportunities

Positive work environment

Qualifications

• 1+ year Line Cook experience required.

Skills

Team Player

Guest First Attitude

Passion for Food

Fast-Paced Environment

Job description

Overview

JOIN A WINNING TEAM!

LINE COOK

This isn’t just your next job – it’s your opportunity to be part of an amazing team that delivers on our promise to meet and exceed our guest’s experience the moment they walk through our doors! We offer structured programs for growth and career advancement and consider our employees to be our greatest asset.

What we offer you:

• Unparalleled training and development programs
• Generous employee discounts on dining, retail, amusements and hotels
• Flexible schedules
• Multiple benefit plans to suit your needs
• Paid time off or paid sick leave (based on location)
• Opportunities for advancement
• Community volunteer opportunities with Landry’s League
• Positive and respectful work environment where diversity is valued

Qualifications

Apply now if you:

• Aspire to our “Be FAIR” ideals: Be Friendly, Accommodating, Inclusive and Respectful
• Are a Team Player with a guest first attitude
• Have 1+ year Line Cook experience
• Have a passion for great food and great fun
• Are comfortable working in fast-paced environment

Learn more about Landry’s by visiting our website at www.landrysinc.comEOE