Line Cook

Outback Steakhouse; Orland Park (IL); On-site; USD 10,000 - 60,000; Full time

Job summary

Outback Steakhouse invites individuals to join their family as a Line Cook. Responsibilities include preparing food items, upholding safety standards, and maintaining cleanliness. The role promises a dynamic environment where your personality can shine while delivering outstanding guest experiences.

Benefits

Medical Benefits

Dental Benefits

Vision Benefits

401k

Qualifications

• Committed to safe food handling and cleanliness.
• Ability to assess ingredients for freshness.
• Team-oriented personality.

Responsibilities

• Following established food safety guidelines and recipes.
• Maintaining a clean and food-safe environment.
• Preparing and cooking food items to quality specifications.

Skills

Food Safety

Team Player

Food Preparation

Cleanliness

Job description

Text "HIREME" to 30437 to apply now!

By texting HIREME to 30437 you will opt-in to receive hiring messages and account related messages from Outback Steakhouse. Text HELP for help or [e-mail]. Msg&data rates may apply. Msg freq varies. Text STOP to cancel. For terms, visit paradox.ai/legal/terms-of-use. Privacy policy can be found at paradox.ai/privacy-policy.

At Outback Steakhouse, we believe that people want to be part of something they can be proud of, is fun, and values you. Our goal for you as an Outbacker, which is what we affectionately call our team members, is to allow your BOLD personality to shine, make it a great place to work, while exceeding concentrated customer service and serious food standards, bringing our Guests an AUSS-SOME experience.

Come join the Outback Family as a Line Cook, where you will passionately prepare, portion, and cook food items to our quality specifications. As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications.

Line Cook responsibilities also include:

• Following established food safety guidelines, recipes, standards, and procedures
• Maintaining a clean and food-safe environment
• Passionately preparing, portioning, and/or cooking food items according to quality specifications
• Assessing ingredients and items for freshness and quality, rotating product appropriately
• Being a team player

Bloomin Brands offers benefits such as medical, dental, vision, and 401k.Further details around eligibility and additional benefit offerings can be found at https://bloominbrandsbenefits.com/

Compensation Range: $15 per hour - $18 per hour

We value diversity and are proud to be an Equal Opportunity Employer. We are committed to providing all individuals employment consideration regardless of race, color, religion, sex, national origin, age, disability, marital status, veteran status, sexual orientation, genetic information or any other protected characteristic under applicable law.