Line Cook

The Great Greek Mediterranean Grill - North County

Oceanside (CA)

On-site

USD 22,000 - 36,000

Part time

5 days ago
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Job summary

The Great Greek Mediterranean Grill - North County in Oceanside, CA is seeking a part-time Line Cook to join our fast-paced kitchen. You will prepare ingredients, cook menu items to recipe standards, and plate dishes with speed and accuracy.

You will maintain a clean workstation, follow sanitation guidelines, and collaborate with kitchen teammates and front-of-house staff to ensure a high-quality guest experience. Evening, weekend, and holiday availability is essential.

Qualifications

  • Experience in basic cooking techniques, hot and cold food preparation on a line.
  • Knowledge of food safety, sanitation standards, and proper handling, storage, and labeling of ingredients.
  • Ability to follow recipes, portion guidelines, and plating standards with attention to detail and consistency.
  • Strong time management, multitasking skills, and the ability to work efficiently during busy service periods.
  • Effective communication and teamwork skills, with a positive attitude and respect for diverse colleagues and guests.
  • Physical ability to stand for extended periods, lift moderate weights, and work in a high-heat environment safely.
  • Previous restaurant or commercial kitchen experience is preferred but not required; willingness to learn is essential.
  • Availability to work evenings, weekends, and holidays as needed, and reliable transportation to Oceanside, CA.

Responsibilities

  • Prepare ingredients and cook menu items to recipe and portion standards.
  • Plate dishes with accuracy and speed.
  • Maintain a clean and organized workstation, follow food safety and sanitation guidelines.
  • Coordinate with other kitchen team members and communicate with front-of-house staff as needed.
  • Assist with inventory rotation and prep.
  • Contribute to a positive work environment while ensuring consistent, high-quality food.

Skills

Line cooking
Food safety
Time management
Communication

Job description

Company Description The Great Greek Mediterranean Grill - North County is a fast-casual restaurant specializing in fresh, flavorful Mediterranean cuisine. Located in Oceanside, CA, the restaurant focuses on high-quality ingredients, consistent recipes, and a welcoming guest experience. Team members work in a supportive, fast-paced environment with clear standards for food safety and cleanliness. The restaurant values reliability, teamwork, and a strong work ethic, offering opportunities to develop professional kitchen skills.

Role Description The Line Cook is a part-time, on-site role based in Oceanside, CA. Day-to-day responsibilities include preparing ingredients, cooking menu items to recipe and portion standards, and plating dishes with accuracy and speed. The Line Cook maintains a clean and organized workstation, follows food safety and sanitation guidelines, and supports opening and closing kitchen procedures. This role also involves coordinating with other kitchen team members, communicating with front-of-house staff as needed, and assisting with inventory rotation and prep. The Line Cook contributes to a positive work environment while ensuring that each guest receives consistent, high-quality food.

Qualifications

  • Experience in basic cooking techniques, hot and cold food preparation, and working a line in a fast-paced kitchen.
  • Knowledge of food safety, sanitation standards, and proper handling, storage, and labeling of ingredients.
  • Ability to follow recipes, portion guidelines, and plating standards with attention to detail and consistency.
  • Strong time management, multitasking skills, and the ability to work efficiently during busy service periods.
  • Effective communication and teamwork skills, with a positive attitude and respect for diverse colleagues and guests.
  • Physical ability to stand for extended periods, lift moderate weights, and work in a high-heat environment safely.
  • Previous restaurant or commercial kitchen experience is preferred but not required; willingness to learn is essential.
  • Availability to work evenings, weekends, and holidays as needed, and reliable transportation to Oceanside, CA.
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