Line Cook

Walk-On's Bistreaux & Bar New Orleans

New Orleans (LA)

On-site

USD 30,000 - 40,000

Full time

14 days+

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Job summary

Walk-On's Bistreaux & Bar New Orleans is looking for a dedicated Line Cook to support the team and uphold high standards of food preparation and workplace behavior. The ideal candidate will excel in communication and teamwork, demonstrating self-motivation and organizational skills. This position also values punctuality and patience, offering an inclusive work environment that celebrates diversity. Join us in enhancing the dining experience of our guests and becoming an integral part of the team.

Qualifications

  • Meeting and maintaining Concept Uniform and grooming standards at all times.
  • Clear, concise, and consistent verbal and written communication among team members.
  • Able to communicate subject knowledge in an understandable language.
  • Shows initiative to assist teammates.
  • Able to work calmly with all teammates.

Skills

Excellent Communication Skills
Language Skills
Self-Motivated
Organizational Skills
Time Management
Patience

Job description

Line Cook

Line Cook is more than just a title. You are now an integral part in the success of Brechtel Hospitality and have a direct influence on our guests, our business, as well as the moral and attitude of your teammates. Because of this, you will be held to a higher standard of performance everyday—not just by management, but by your teammates and your guests. They all look to you as the example of what a Line Cook team member should be: diligent, food focused, safe, knowledgeable, and possess a winning attitude.

Qualities of an Effective Line Cook
  • Image: Meeting and maintaining Concept Uniform and grooming Standards at all times.
  • Excellent Communication Skills: Clear, concise, and consistent verbal and written communication among Team Members, Lead Line Cooks, and Managers.
  • Language Skills: Able to effectively communicate subject knowledge to recruits in a language they are able to understand.
  • Punctuality
  • Self-Motivated: Shows initiative to assist every new recruit and every teammate become the best Walk-On’s HOH team member they can be.
  • Organizational Skills
  • Time Management
  • Patience: Able to be understanding and work calmly with all teammates.
Equal Opportunity Employer

More than just an equal opportunity employer, Brechtel Hospitality enthusiastically celebrates the powerful and profound diversity of our team. We believe that talent, drive and experience are the only relevant criterion for considering new team members.

Eligibility

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