Line Cook

Hyatt Hotels; Nashville (TN); On-site; USD 30,000 - 45,000; Full time

Job summary

A leading company in the hospitality industry, Hyatt Hotels is seeking a dedicated Line Cook for their Nashville location. The Line Cook will be responsible for daily food preparation and quality control, ensuring high standards in all prepared dishes. This role requires at least one year of cooking experience and a current Food Handler Card.

Benefits

401K

401K Matching

Hilton discount

Holiday Pay

Sick Pay

Birthday Holiday Pay

Qualifications

• Current Food Handler Card is required.
• Minimum 1 year line cooking experience.
• Must maintain neat and clean appearance.

Responsibilities

• Prepares daily production lists and follows recipes.
• Inspects and uses only high-quality food items.
• Maintains cleanliness and compliance with health regulations.

Skills

Food and Beverage Preparation

Service Standards

Guest Relations

Job description

Line Cook is responsible for maintaining, setting up, food production and quality control of all meat, fish, fowl and other food items prepared on the front line station.

ESSENTIAL JOB FUNCTIONS:

• Prepares daily preparation lists for production
• Reads and employs math skills to follow recipes.
• Prepares all broiled and sautéed food items according to standard recipes and as specified on guests' orders to ensure consistency of product.
• Visually inspects, selects and uses only food items of the highest standard in the preparation of all menu items.
• Checks and controls the proper storage of product, checking on portion control, especially in specific cuts of meat to maintain quality product.
• Keeps all refrigeration, equipment and storage and working areas in clean, working condition in order to comply with health department regulations.
• Perform any related duties as requested by Executive Chef and Sous Chef.

KNOWLEDGE, SKILLS & ABILITIES

• Hold a current Food Handler Card.
• 1 year line cooking experience
• Must have basic knowledge of food and beverage preparations, service standards and guest relations.
• All team members must maintain a neat, clean and well-groomed appearance.

Benefits:

• 401K
• 401K Matching
• Hilton discount
• Holiday Pay
• Sick Pay
• Birthday Holiday Pay

Schedule:

• AM/PM Shift Availability
• Weekends and Holidays required

EOE/M /F /D/V