Line Cook

LongHorn Steakhouse

Millington (TN)

On-site

USD 28,000 - 35,000

Full time

14 days+
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Benefits offered by this job

Flexible scheduling with shift swapping
Competitive weekly pay
Shift meals
Anniversary Pay
Discounts on various services

Job summary

LongHorn Steakhouse is seeking a Line Cook in Millington, TN, to deliver quality meals and uphold our legendary service. This full-time role offers flexible scheduling, competitive pay, and a range of employee benefits, making it a fantastic opportunity in a vibrant restaurant environment.

Qualifications

  • Entry-level position with emphasis on food preparation and safety.
  • Flexibility and teamwork in fast-paced environment.

Responsibilities

  • Prepare high-quality food items to order.
  • Follow recipes and presentation guidelines.
  • Ensure proper food safety and sanitation standards.

Skills

Food safety
Preparation skills
Attention to detail

Job description

Join to apply for the Line Cook role at LongHorn Steakhouse.

We are LongHorn. Legendary food and service begin with legendary people. We believe in earning the loyalty of our team members through our strong, diverse culture, benefits, and growth opportunities. Passion, pride, and commitment are essential to creating our bold and flavorful food, and we want you to join us.

For this position, pay will vary by location. See additional job details and benefits below.

Our Line Cooks are key to delivering quality and bold flavor. They bring it every steak, every time.

Get our guests fired up by:

  • Preparing high-quality food items to order
  • Following recipes and presentation guidelines
  • Ensuring proper food safety and sanitation standards

Benefits include:

  • Flexible scheduling with shift swapping via our team member app
  • Competitive weekly pay
  • Shift meals, including sides, salads, soups, and more
  • Anniversary Pay
  • Closed on Thanksgiving and Christmas
  • Discounts on cellphones, hotels, and more
Additional details
  • Seniority level: Entry level
  • Employment type: Full-time
  • Job function: Management and Manufacturing
  • Industry: Restaurants

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