Line Cook

Launchpad Hospitality LLC; Miami (FL); On-site; USD 22,000 - 28,000; Full time

Benefits offered by this job

Dental insurance

Health insurance

Vision insurance

Employee discounts

Paid time off

Training & development

Opportunity for advancement

Commuter benefits

Health benefits for eligible employees

Employee dining discounts at any NamiN

Additional incentives for job performa

Opportunity to grow professionally

Job summary

Nami Nori is seeking line cooks with a passion for cooking and hospitality. We will train ideal candidates eager to learn more about Japanese ingredients and techniques.

Nami Nori specializes in open-style sushi hand rolls and is dedicated to omotenashi, the Japanese art of gracious hospitality. This growing company offers advancement opportunities and a team-first environment.

Qualifications

• 1+ year of experience as Line Cook or similar caliber concept.
• Passion for cooking and hospitality.
• Flexible availability (nights, weekends, holidays).
• Excellent organizational skills and ability to multitask.

Skills

Line cook experience

Passion for cooking

Team player

Flexible availability

Job description

Benefits:

• Dental insurance
• Employee discounts
• Health insurance
• Opportunity for advancement
• Paid time off
• Training & development
• Vision insurance

Nami Nori/Matsuyoi is looking for line cooks with a passion for cooking and hospitality. No previous Japanese culinary experience required. We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques.

Nami Nori is the first to specialize in open-style sushi hand rolls in New York City. Our mission is to create a devoted fan following for temaki through “omotenashi”, the Japanese art of gracious hospitality. We are committed to creating great experiences for both guests and employees alike.

POPULAR ACCLAIM:

• 72.8 K followers on Instagram
• The New York Times “Nami Nori Gets Hand Rolls Right, and Other Details Too”
• Michelin Guide “Nami Nori Brings Creative Hand-Rolled Sushi to NYC's West Village”
• The NEW YORKER “Nami Nori’s Hand Rolls Are Worth the Wait”
• And more…

BENEFITS

• Compensation: $16-$20 per hour
• Additional 40 hours vacation time after 2 years of employment for full-time employees
• Commuter benefits
• Health benefits for eligible employees
• Employee dining discounts at any Nami Nori location
• Additional incentives for job performance
• Opportunity to grow professionally with a growing company

ABOUT YOU

• Great passion for cooking and hospitality
• Positive attitude
• Strong work ethic
• Flexible availability (able to work nights, weekends, and holidays)
• Excellent organizational skills
• Ability to multitask
• Exceptional team player
• 1+ year of experience as Line Cook or similar caliber concept