Line Cook

110 Grill; Maynard (MA); On-site; USD 10,000 - 60,000; Full time

Job summary

110 Grill, a growing restaurant in Maynard, is seeking line cooks and prep cooks. Candidates must have a flexible schedule that includes nights and weekends. Responsibilities include prepping and cooking to the restaurant's standards, while working in a team-oriented environment. Join us for a fun and professional atmosphere while serving modern American cuisine.

Qualifications

• Experience in a kitchen or cooking environment preferred.
• Flexibility to work nights and weekends.
• Ability to follow food prep standards.

Responsibilities

• Prep product and maintain cooking standards.
• Set up and break down cooking stations.
• Assist team members with various tasks.

Skills

Teamwork

Attention to detail

Time management

Job description

110 Grill Maynard is now hiring line cooks and prep cooks. We are looking for both full time and part-time availability. Nights and weekends are required; however, we do offer flexible schedules.

Job Details:

• Line Cooks are responsible for prepping product, setting up/breaking down their stations.
• Cooking all items to the 110 Grill standards and helping members of their team with any miscellaneous tasks.

Please send application/resume or come into the restaurant between 2p-4p any day of the week to speak to a manager!

We are located at 129 Parker St, Maynard, MA 01754

You can find our application at http://www.110grill.com/employment/

About 110 Grill: 110 Grill currently has 40 locations in MA, NY, CT, RI and NH. We serve modern American cuisine in a trendy casual atmosphere. We are dedicated to quality ingredients from local sources, teamwork between all employees, creating a memorable experience for our guests and creating a fun, yet professional atmosphere for our employees. Please see our website for our menus and upcoming events.