Line Cook

Open Face Food Shop; Los Angeles (CA); On-site; USD 25,000 - 39,000; Full time

Benefits offered by this job

Professional working environment

Competitive salary

Employee discounts

Flexible schedule

Opportunity for advancement

Paid time off

Paid time off

Flexible Scheduling

Competitive Compensation with extra by

Career Advancement Opportunities

Centrally Located

Job summary

A family-owned restaurant in the heart of LA is seeking an experienced Line Cook. The ideal candidate has advanced culinary skills, thrives under pressure, and is passionate about creating exceptional dishes. Join a team dedicated to quality and innovation in a professional kitchen environment.

Qualifications

• Advanced knowledge of culinary techniques and recipes.
• Ability to remain calm and thrive under pressure.
• Excellent communication and time management skills.
• A desire to learn new skills and to share cooking experience with the team.
• Ability to meet physical demands, including standing long periods and lifting up to 40 pounds.
• ServSafe Certification.

Responsibilities

• Create meals that generate 5-star reviews.
• Collaborate with the team and share cooking experience.
• Meet physical demands, including standing for long periods and lifting.

Skills

Culinary techniques

Ability to thrive under pressure

Communication skills

Time management skills

Willingness to learn

Physical stamina

ServSafe Certification

Education

Serv Safe Certification

Job description

Benefits

• Professional working environment
• Tip sharing
• Competitive salary
• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Paid time off

• Flexible Scheduling
• Competitive Compensation with extra benefits
• Career Advancement Opportunities
• Centrally Located

Job Summary

We are seeking an experienced Line Cook to join the team at our busy family owned restaurant in the heart of LA's mid city district. Driven by our fine dining roots and our 20+ year relationship with the best farmers in the country, we are much more than just a favorite local spot. The ideal candidate is experienced, creative, familiar with advanced techniques and committed to the potential of every plate. If you have a passion for creating meals that generate 5 star reviews, we want to hear from you.

Qualifications

• Advanced knowledge of culinary techniques and recipes
• Ability to remain calm and thrive under pressure
• Excellent communication and time management skills
• A desire to learn new skills and to share their own cooking experience with the team
• Ability to meet the physical demands of the position, including standing for long periods and lifting up to 40 pounds
• Serv Safe Certification