Line Cook

Konjoe; Los Altos (CA); On-site; USD 25,000 - 33,000; Full time

Benefits offered by this job

Room to grow

Cross-training on multiple menus

Tips averaging $3-$4/hr

Job summary

Konjoe is seeking an energetic cook to handle daily prep and prepare a variety of dishes, including smashburgers, fried chicken sandwiches, BBQ, pizza, and pasta. You’ll maintain clean, organized stations and follow safety standards to ensure consistent results in a fast-paced kitchen.

We value initiative, reliability, and teamwork, with opportunities to grow as the company expands. Must be able to read tickets and work in English while standing for long shifts.

Qualifications

• At least 1 year of cooking experience.
• Proactive and able to find work without being told.
• Positive, reliable team player.
• Willing to grow with the company and take on more responsibility over time.
• Ability to communicate in English with coworkers and read order tickets, recipes, and safety instructions.
• Ability to stand for long shifts in a fast-paced kitchen.
• Must be legally authorized to work in the United States (I-9 upon hire).

Responsibilities

• Handle daily prep work for both concepts
• Cook smashburgers, thick burgers, and fried chicken sandwiches
• Cook BBQ, pizza, and pasta
• Keep your station clean, stocked, and organized
• Follow food safety and recipe standards so every plate comes out consistent
• Work with the team to keep service fast during rushes

Skills

Cooking experience

Initiative

Team player

English literacy

Stand long shifts

Job description

What you\'ll do

• Handle daily prep work for both concepts
• Cook smashburgers, thick burgers, and fried chicken sandwiches
• Cook BBQ, pizza, and pasta
• Keep your station clean, stocked, and organized
• Follow food safety and recipe standards so every plate comes out consistent
• Work with the team to keep service fast during rushes

What we\'re looking for

• At least 1 year of cooking experience
• Someone who stays busy and finds work without being told
• A positive, reliable team player
• Interest in growing with the company and taking on more responsibility over time
• Ability to communicate in English with coworkers and read order tickets, recipes, and safety instructions
• Ability to stand for long shifts and work in a fast-paced kitchen
• Must be legally authorized to work in the United States. Employment verification (Form I-9) is completed upon hire.

What we offer

• $21/hr plus tips (averaging $3-$4/hr)
• Room to grow as we expand
• Cross-training on multiple menus (burgers, fried chicken, BBQ, pizza, pasta)