Line Cook

Elistable; Ladson (SC); On-site; USD 30,000 - 40,000; Full time

Job summary

An exciting opportunity awaits you at a lively restaurant and club scene where you can showcase your culinary skills! As a line cook, you'll be part of a vibrant team dedicated to creating unforgettable dining experiences. With a focus on authenticity and exceptional work ethic, you'll find a supportive environment that encourages personal and professional growth. Enjoy the perks of fast advancement, food discounts, and comprehensive insurance offerings. Join us and be part of a hospitality group that truly cares about your potential!

Benefits

Opportunity for fast advancement

Companywide food discounts

Insurance offerings

Paid time off

Health insurance

Dental insurance

Vision insurance

401(k)

Qualifications

• Prior experience working in a professional kitchen.
• ServSafe certified.

Responsibilities

• Ensure food is prepared according to recipes and guest requests.
• Maintain cleanliness and organization in the kitchen.

Skills

Knife skills

Culinary techniques

Teamwork

Education

Associate Degree in Culinary Arts

Job description

Line Cook

Howdy! Do you have a work hard, play hard mentality when it comes to your job? Are you up for working in a lively restaurant and club scene where people come from near and far to country two-step the night away? If you answered yes to these questions, we would love to get to know you better! HonkyTonk is Charleston’s premier country music venue, and it’s up to our staff to create a truly unforgettable experience. Do you reckon you’re up for the challenge? Let us know!

Do you like having fun and making money at the same time? Of course you do.

Does working with the best support team in Charleston and unlimited growth potential, both personally and professionally, also sound up your alley? If so, keep reading...WE WANT YOU! We want real people who bring their authenticity and exceptional work ethic to our team.

Summary:
Line cooks are responsible for ensuring that food is prepared according to company-provided recipes and any special guest requests.

Qualifications:

• Associate Degree in Culinary Arts
• Prior experience working in a professional kitchen
• ServSafe certified
• Knife skill knowledge

Benefits/Perks

• All Jobs
  • Opportunity for fast advancement
  • Companywide food discounts
  • Insurance offerings
• Full-Time Employees - 30 plus hours
  • Paid time off
  • Health, dental, and vision insurance
  • 401(k)

We aren't like regular hospitality groups; we're a cool hospitality group—one that genuinely cares about bringing out your true potential beyond your job description.

Complete our short application today!