Line Cook

Olive Garden; Kingsport (TN); On-site; USD 16,531 - 27,552; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, electronics

401(k) savings plan

Career advancement opportunities

Job summary

A leading restaurant chain is seeking a passionate Line Cook to join their team in Kingsport. This full-time opportunity includes a focus on culinary execution and presentation, along with flexible schedules and various employee benefits. Candidates should embody a commitment to safety and quality, ensuring guests have an exceptional dining experience.

Qualifications

• Passion for delivering and executing recipes.
• Ability to adhere to safety and sanitation standards.

Responsibilities

• Deliver and execute recipes to delight guests.
• Maintain high sanitation standards.

Skills

Culinary passion

Presentation skills

Safety and sanitation

Job description

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Pay will vary by location. See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begins upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & more
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of managers promoted from hourly positions)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize health and safety for our team members and guests, maintaining high sanitation standards and wellness practices.

As a line cook, you should have a passion for delivering and executing recipes and plate presentation to delight guests, while adhering to safety and sanitation standards.

We'd love to welcome you to our family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industries

• Restaurants

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