Line Cook

Olive Garden

Oregon

On-site

USD 30,000 - 40,000

Full time

14 days+

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Benefits offered by this job

Flexible schedules
Free Employee Meal
Weekly pay
Paid Sick Leave
Medical/dental insurance
Ongoing training
Discounts on travel and electronics
401(k) company match
Management career advancement opportunities

Job summary

Olive Garden is seeking a passionate Line Cook who celebrates family and culinary experience. You will execute delicious recipes while adhering to safety and sanitation standards, contributing to an inviting dining experience. Enjoy benefits like flexible schedules, medical insurance, and career advancement opportunities in a supportive environment.

Qualifications

  • Entry-level position with passion for cooking.
  • Commitment to safety and sanitation standards.

Responsibilities

  • Execute recipes and plate presentations to delight guests.
  • Maintain high standards of sanitation and wellness.

Skills

Passion for delivering recipes
Plate presentation
Safety and sanitation standards

Job description

Join to apply for the Line Cook role at Olive Garden.

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1 year ago Be among the first 25 applicants.

For this position, pay will vary by location. See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits:

  • Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
  • Free Employee Meal (limited menu)
  • Weekly pay
  • Anniversary pay
  • Paid Sick Leave (1 hour for every 30 hours worked, begins accruing upon hire)
  • Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
  • Medical/dental insurance
  • Ongoing training to build critical skills for current and future roles
  • Discounts on cellphones, travel, electronics, and more
  • 401(k) savings plan (company match after 1 year of service)
  • Management career advancement opportunities (over 50% of managers are promoted from hourly positions)

And much more! Because at Olive Garden, We’re All Family Here!

We prioritize health and safety for our team members and guests, maintaining high standards of sanitation and wellness.

As a line cook, you should have a passion for delivering and executing recipes and plate presentation to delight guests, along with a commitment to safety and sanitation standards.

We look forward to welcoming you to our family!

Seniority level
  • Entry level
Employment type
  • Full-time
Job function
  • Management and Manufacturing
Industries
  • Restaurants

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