Line Cook

Dog Haus; Huntington Beach (CA); On-site; USD 20,664 - 27,552; Full time

Job summary

Dog Haus is looking for energetic individuals to join their kitchen team in Huntington Beach, California. Positions include Grill Cook, Assemble, Fry Cook, and Prep Cook.

The ideal candidates must have a flexible schedule, weekend availability, and a willingness to obtain a Food Handlers Certification. Responsibilities include preparing food efficiently, operating cooking equipment, and maintaining kitchen standards.

If you thrive in a fast-paced, fun environment, apply to join #TheAbsoluteWurst Team!

Qualifications

• Flexible schedule with weekend availability.
• Food Handlers Certification is required.
• 1-2 years of experience in a similar position.

Responsibilities

• Prepare food items to order, following recipes within time limits.
• Operate and maintain cooking equipment such as grills and fryers.
• Maintain standards for food production, handling, and sanitation.

Skills

Multi-tasking

Dependability

Ability to work in a fast-paced environment

Tools

Cooking equipment

Job description

Join #TheAbsoluteWurst Team! Dog Haus is seeking hard working, energetic individuals for all kitchen positions including:

• Grill Cook
• Assemble
• Fry cook
• Prep cook

We highly value dependable, individuals who are willing to learn. You must be able to multi-task in a fast-paced, yet fun environment.

Requirements:

• A flexible schedule, filling in as needed to ensure a smooth and efficient operation
• Weekend availability.
• Must have or be willing to obtain Food Handlers Certification and understand and follow OSHA and HACCP compliance standards.
• 1-2 years’ experience in a similar position.
• Must be at least 18 years of age.
• Ability to frequently stand, walk, bend, squat and reach above shoulder level.
• Comfortable working in an environment with exposure to extreme cold/hot temperatures
• Ability to lift/carry up to 40 lbs.

Responsibilities:

• Prepare all food items to order, following standard recipes and procedures within specified time limits.
• Prepare meals quickly, efficient, and accurately
• Operate and maintain cooking equipment such as grills, fryers and griddles.
• Verify that prepared food meets Dog Haus requirements for quality and quantity.
• Maintain food preparation area, equipment, utensils, and dishes.
• Maintain Dog Haus standards for food production and handling, cooking, housekeeping, sanitation, and safety.