Line Cook

Olive Garden; Hoover (AL); On-site; USD 28,000 - 40,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Paid sick leave

Paid family and medical leave

Medical/dental insurance

Ongoing training

Discounts on various services

401(k) savings plan with company match

Management career advancement opportunities

Job summary

A leading restaurant is seeking a Line Cook with a passion for cooking to join their team. The role offers flexible schedules and comprehensive benefits, including paid sick leave and medical insurance. This entry-level position emphasizes the importance of recipe execution and sanitation standards, providing a pathway for management advancement within the company.

Qualifications

• Entry-level position with a passion for cooking and recipe delivery.
• Commitment to maintaining sanitation standards and executing recipes.

Responsibilities

• Deliver and execute recipes with precision.
• Maintain high sanitation and safety standards in food preparation.

Skills

Passion for cooking

Food safety commitment

Plate presentation

Job description

Join to apply for the Line Cook role at Olive Garden.

Our winning family starts with you! Check out these great benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, begins accruing upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (company match after 1 year of service)
• Management career advancement opportunities (50%+ of managers are promoted from hourly positions)

At Olive Garden, we prioritize health and safety, maintaining high standards of sanitation and team member wellness. As a line cook, you should have a passion for delivering and executing recipes and plate presentation to delight guests, along with a commitment to safety and sanitation standards.

We welcome you to join our family!

Seniority level: Entry level

Employment type: Full-time

Job function: Management and Manufacturing

Industry: Restaurants