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Prepares food items under direction of store manager.
Average hours per week: 30
Shift: All, Open/Mid/Close
Open = 6am – 1pm
Mid = 8am – 2:30pm
Close = 11:30am – 5pm
License or Certificate required: Must have a valid driver's license and provide proof of insurance.
Experience or Training required: Must understand English (read/speak/write). Must successfully complete CBC training.
Standing: 90%
Indoors: 100%
Occasional lifting up to 50 lbs for tasks including:
Repetitive use of hands for tasks including:
Secondary Functions: Custodial as required
Compensation: To be discussed