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Unicoi State Park & Lodge is seeking a dependable Line Cook to join our culinary team in the North Georgia mountains. You will prepare and cook menu items across our dining outlets, maintain quality, and stay on top of sanitation standards in a fast-paced environment.
We value teamwork, reliability, and a passion for great food. The role requires following recipes and adapting during busy service, with shifts that may include evenings, weekends, and holidays.
Career Opportunities with Unicoi State Park & Lodge
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Careers At Unicoi State Park & Lodge
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Join the culinary team at Unicoi State Park & Lodge, where great food meets the beauty of the North Georgia mountains! We’re looking for a dependable, passionate Line Cook who takes pride in preparing quality food and enjoys being part of a fast-paced hospitality team.
At Unicoi, you’ll have the opportunity to work across our unique dining outlets, including Smith Creek Tavern and Anna’s Italian, gaining experience with a variety of cuisines and cooking styles while serving guests from all over the region.
Working at Unicoi State Park & Lodge means more than just having a kitchen job. You’ll work in one of North Georgia’s most beautiful destinations, surrounded by mountains, trails, waterfalls, and guests who come to make lasting memories.
You’ll have the opportunity to build your culinary skills, work with multiple restaurant concepts, and grow within a hospitality team that values great food and great service.
If you’re ready to bring your skills to the kitchen and want a job where no two shifts are exactly alike, we’d love to meet you!