Line Cook

Lm-Restaurants; Harbor Village (FL); On-site; USD 23,000 - 29,000; Full time

Benefits offered by this job

Shift meals

Employee dining discounts

401(k) with company contribution up to

Advancement opportunities

Referral bonus program

Benefits offered with met requirements

Job summary

The SandBar at Pompano Beach is seeking a Line Cook to join our beachfront kitchen in Pompano Beach, FL. You’ll work just steps from the sand, taking pride in fast, precise plates and consistent presentation.

You’ll own your station, keep it stocked and ready, and collaborate with cashiers and shift leads to ensure smooth service. Compensation ranges from $17 to $21 per hour with benefits and dining perks.

Qualifications

• Experience working in a fast-moving kitchen with speed and precision.
• Ability to own and manage your station without supervision.
• Strong focus on consistency, plating, and portion control.

Responsibilities

• Fire out every plate with speed, precision, and consistency.
• Own your station and keep it stocked, sharp, and service-ready.
• Nail every recipe, portion, and presentation standard.
• Keep the kitchen clean, organized, and ready for the next rush.
• Protect food quality, safety, and sanitation at every step.
• Team up with Cashiers and Shift Leads to keep service moving smoothly.

Skills

Calm under pressure

Station ownership

Fast-paced kitchen

Job description

Line CookPompano Beach, FLHot Line. Cool Crew. Beach-Side Hustle.Welcome to The SandBar at Pompano BeachWant to work as close to the ocean as possible? We've got your front row seat.The SandBar at Pompano Beach is the spot for beachfront bites; breakfast, lunch, happy hour, and dinner, we're here for the people spending their day at the water. You'll spend your shift steps from the sand, working alongside people who love the beach as much as you do, and become part of what makes this stretch of Pompano feel like home for the regulars and visitors who show up here every day.Who You AreYou’re the kind of Line Cook who stays cool when the tickets stack up. You take pride in owning your station, turning solid prep into consistently great plates with speed and precision. If you like a fast-moving kitchen with a laid-back crew, and know how to hit standard on every plate, you’ll feel right at home.What You’ll DoFire out every plate with speed, precision, and consistencyOwn your station and keep it stocked, sharp, and service-readyNail every recipe, portion, and presentation standardKeep the kitchen clean, organized, and ready for the next rushProtect food quality, safety, and sanitation at every stepTeam up with Cashiers and Shift Leads to keep service moving smoothlyWhat We Offer$17–$21 per hourAdvancement opportunitiesBenefits offered with met requirements401(k) with company contribution up to 4%Eat on us: shift meals while you’re at workGenerous employee dining discountsJob flexibility and stabilityLucrative referral bonus programApply today. Join us and be a part of making a difference – a dedication to taking care of our communities.