Line Cook

110 Grill; Hanover (York County); On-site; USD 10,000 - 60,000; Full time

Job summary

110 Grill Hanover is seeking committed line cooks and prep cooks with a passion for quality food and teamwork. Ideal candidates should be flexible and willing to work nights and weekends. Join a fun, professional setting focused on local ingredients and guest experience.

Qualifications

• Entry-level position suitable for those willing to learn and adapt.
• Nights and weekends availability is required.
• Working in a team environment is essential.

Responsibilities

• Prepping, setting up and breaking down stations.
• Cooking to restaurant standards.
• Assisting team members with various tasks.

Skills

Teamwork

Flexibility

Job description

110 Grill Hanover is hiring line cooks and prep cooks. We are seeking both full-time and part-time candidates. Nights and weekends are required, but flexible schedules are available.

Line Cooks are responsible for prepping, setting up and breaking down stations, cooking to the restaurant standards, and assisting team members with various tasks.

Please send your application/resume or visit us in person between 2 PM and 4 PM daily to speak with a manager.

Location: 1775 Washington St, Hanover, MA 02339

Apply online at: http://www.110grill.com/employment/

About 110 Grill

With 40 locations across MA, NY, NH, CT, and RI, 110 Grill offers modern American cuisine in a trendy, casual setting. We focus on quality ingredients from local sources, teamwork, and creating a memorable guest experience. We aim to provide a fun, yet professional environment for our team members.

Position Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants