Line Cook

Darden Concepts; Glen Hill (TX); On-site; USD 2,066,000 - 3,031,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Anniversary pay

Paid Sick Leave

Paid Family and Medical Leave

Medical/dental insurance

Ongoing training

Discounts on cellphones, travel, etc.

401(k) with company match

Career advancement opportunities

Job summary

Olive Garden in the United States is seeking a line cook to deliver and flawlessly execute recipes and plate presentation to delight our guests. You will be part of a team that upholds the highest safety and sanitation standards in a fast-paced kitchen.

The role emphasizes consistency, teamwork, and pride in every dish, with opportunities for growth as part of a family-oriented dining brand.

Qualifications

• Experience as a line cook and ability to deliver and flawlessy execute recipes.
• Commitment to high safety and sanitation standards.

Responsibilities

• Prepare and plate dishes with attention to recipe accuracy and presentation.
• Maintain highest safety and sanitation standards in a fast-paced kitchen.

Job description

Overview

For this position, pay will be variable by location – See additional job details and benefits below.

Our Winning Family Starts With You! Check out these great benefits!

Benefits

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

And much more! Because at Olive Garden, We’re All Family Here!

One key to our success is the high standards we set for ourselves and each other. That includes placing the health and safety of our team members and guests as a top priority. We are committed to the highest safety and sanitation practices, including ensuring team member wellness and maintaining clean restaurants.

Responsibilities

In Italy and at Olive Garden, it is all about the food. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. Our line cooks also have a firm commitment to the highest safety and sanitation standards.

Closing

We\'d love to welcome you home as the newest member of the Family!

#MyOliveGardenFam