Line Cook

Great American Restaurants; Fairfax Station (VA); On-site; Full time

Job summary

Join a dynamic and fun team at a top-rated workplace as a Line Cook! This role offers the chance to work in a scratch kitchen, where your culinary skills will shine in a fast-paced environment. With a focus on hospitality and teamwork, you'll create delicious meals while enjoying a supportive atmosphere. The company values its employees and provides opportunities for growth, a flexible schedule, and competitive pay. If you have a passion for cooking and thrive under pressure, this is the perfect opportunity for you to make a difference in the kitchen and contribute to a vibrant dining experience.

Benefits

Flexible work schedule

Opportunity for growth

Employee food discount

Health insurance

Paid time off (PTO)

401K based on eligibility

Qualifications

• Proven track record in hospitality and ability to thrive in a team environment.
• Must be flexible and able to multitask effectively.

Responsibilities

• Prepare and cook food in a fast-paced kitchen environment.
• Maintain cleanliness and organization in the kitchen.

Skills

Multitasking

Calm under pressure

Clean and organized

Teamwork

Flexibility

Sense of urgency

Job description

Great American Restaurants has been named the #1 Top Workplace in 2022 by The Washington Post, which is our 8th year being recognized as a Top Workplace in the area. The dedication of our people is what sets our company apart, offering the best hospitality to our guests and each other every day. Our key ingredient in each recipe is FUN!

Line Cooks start at $18/hr or more based on experience!

Do you love to cook in a scratch kitchen? Are you quick with your hands? Then you should apply for our Line Cook position! We are looking for FUN, PASSIONATE, HIGH ENERGY individuals with a proven track record in HOSPITALITY to join our team.

Skills necessary include, but are not limited to the following:

• Able to multitask
• Cool and calm under pressure
• Clean and organized
• Thriving on a team
• Flexibility
• Work with a sense of urgency 100%

We believe that happy people make happy food. You’ll have a package of benefits:

• Flexible work schedule - AM and PM shifts available
• Opportunity for growth
• Great pay in a fast-paced setting (and paid training)
• Employee food discount
• Health insurance, PTO, and 401K based on eligibility

Great American Restaurants owns and operates 15 high volume, upscale casual restaurants and 2 artisan bakeries in the Washington, DC metropolitan area. Our locations include: Patsy’s American – Randy’s Prime Seafood & Steaks – Ozzie’s Good Eats – Jackson’s – Artie’s – Carlyle – Mike’s American – Silverado – Best Buns – Coastal Flats – Sweetwater Tavern – Good Eats Emporium

About the company

Great American Restaurants (GAR) was formed in 1976 by original partners Mike Ranney, Jim Farley, and Randy Norton. Over the past 40 years, their restaurant group has thrived as a result of their entrepreneurial spirit, enthusiasm for hospitality, and ...