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Line Cook

Postino WineCafé

Denver (CO)

On-site

USD 10,000 - 60,000

Full time

5 days ago
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Job summary

Postino WineCafé, a growing restaurant group, is looking for a passionate Line Cook to join their team in Denver. This role focuses on high-quality food preparation, maintaining cleanliness, and thriving in a collaborative kitchen environment. Benefits include meal discounts, competitive wages, and opportunities for professional growth and culinary development.

Benefits

Meal Discounts & Perks
Competitive Wages Paid Weekly
Paid sick leave
401K with company match
Culinary certification reimbursement
Medical, Dental, Vision benefits
Fitness Discounts
Thanksgiving and Christmas off

Qualifications

  • 1 year of full-service restaurant kitchen cook experience required.
  • State Food Handler's Certification is required.
  • Flexible schedule required for varied shifts.

Responsibilities

  • Follow recipes to company standards while maintaining quality.
  • Maintain clean, organized, and sanitized work area.
  • Work effectively in a fast-paced kitchen environment.

Skills

Knife skills
Cooking and preparing ingredients
Teamwork
Fast-paced kitchen environment
Adhering to recipe standards

Education

Associate's degree in Culinary

Job description

Job Type

Full-time, Part-time

Description

WHO WE ARE

We are a restaurant group that thrives on creating authentic and inspiring experiences for the communities we serve. Through the contributions of countless incredible people, past and present, we're headed to the moon with a simple mission - to make people feel good. While no one on the team is quite like the other, it's our common values that keep us united.

  • Be Authentic and Humble
  • Act with Integrity
  • Bring Good Energy
  • Get Extraordinary Results
  • Achieve as a Team
  • Inspire with Hospitality
ABOUT THE ROLE

As a Line Cook your responsibility is to follow recipes and complete them to Company standards with the highest quality and craftsmanship while maintaining a clean, organized, and sanitized work area.

TO BE SUCCESSFUL YOU MUST

  • Be highly skilled cooking and preparing ingredients
  • Have excellent knife skills
  • Proven track record of adhering to recipe standards
  • Have a passion for working with high quality and fresh ingredients
  • Excel in a fast paced kitchen environment
  • Thrive on teamwork
WHY YOU'LL LOVE BEING A LINE COOK AT POSTINO

Postino WineCafe has a rich culture of delivering the best hospitality experience in the restaurant industry. We are a growing brand with unlimited career advancement who will support your journey with exceptional beverage and culinary development. The working relationships you build today will be deep, meaningful, and long lasting. Lastly, we believe you should have a voice and be recognized and rewarded for your contributions.

YOUR BENEFITS

  • Meal Discounts & Perks
  • Competitive Wages Paid Weekly
  • We provide paid sick leave in accordance with the Colorado Healthy Families and Workplaces Act
  • 401K with company match
  • Pursue Level 1,2 Sommelier & Cicerone Certification and be reimbursed upon completion
  • Flexible Spending & Dependent Care
  • Access to Medical, Dental, Vision when eligible
  • Access to Teladoc services for all team members after 30 days eligibility
  • Enroll in Medical Benefits and get Fitness Discounts & Additional Mental Wellness Programs
  • Thanksgiving and Christmas off


Requirements

  • Full time (30 hours or more) or part time position (30 hours or less) that requires a flexible schedule, often working weekdays, weekends, and holidays. Normal shifts include as early as 7 a.m. and as late as 2 a.m. and can fluctuate often
  • The position requires 1 year of full-service restaurant Kitchen cook experience. Internal candidates must be in good standing and free of performance issues including 1-year time-period. Combined work experience and education will be considered in decisions
  • Associate's degree in Culinary, Hospitality, Management, or Business preferred but not required
  • State Food Handler's Certification is required


Salary Description

$18.00 to $20.00 per hour
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