Line Cook

North Italia; Del Mar (CA); On-site; USD 35,000 - 50,000; Full time

Job summary

Join a dynamic team as a Line Cook at a leading restaurant. You'll be preparing a variety of dishes from scratch in a high-volume environment focused on quality and great service. This is an opportunity for those passionate about food and providing an exceptional dining experience.

Benefits

Killer earning potential

Benefits for 25+ hours/week

35% dining discount at partner brands

Opportunity for growth

Daily pay options

Qualifications

• 1+ year high-volume restaurant experience is required.
• Ability to lift up to 25 pounds.
• Must be available to work weekends and holidays.

Responsibilities

• Prepare food from scratch by following recipes for consistency.
• Cook a variety of food items using different kitchen equipment.
• Follow all food safety and sanitation standards.

Skills

Excellent communication

Attention to detail

Ability to perform in fast-paced environment

Job description

*Previous Line Cook experience is required. Seeking candidates with weekend availability* Please walk-in to interview with a manager Tuesday - Saturday between 1:00 - 3:30pm.

Why Flower Child?

• Killer earning potential
• Benefits available when you work 25 hours per week – including medical, dental, & vision
• 35% dining discounts at all Fox Restaurant Concepts
• Additional discounts at The Cheesecake Factory and North Italia
• Opportunity for growth within our family of brands
• Get paid daily! We've partnered with Payactive to offer team members more control over their earnings

Who we are:

Flower Child is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. Our menu is devoted to veggies, grains, fruits, and healthy proteins, and we’re focused on real food. At Flower Child, we’re committed to happiness and great service. If you’re passionate about convenient, nutritious eating and you love to make people smile, this is the place for you.

What you’ll do:

• Must have 1+ year high-volume restaurant experience
• You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
• You have an eye for detail and you’re comfortable working in a fast-paced environment
• Prepare food from scratch by following our recipes to produce consistent results
• Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment
• Follow all food safety and sanitation standards. Work clean.
• Perform calmly and effectively in a high-volume environment
• Availability to work weekends and some holidays
• Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.

About the company

Visit North Italia for pasta, pizza and Italian cuisine. Let's go to North. Contact us for reservations or stop by anytime.

Notice

Talentify is an Equal Opportunity Employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or protected veteran status.

Talentify provides reasonable accommodations to qualified applicants with disabilities, including disabled veterans. Request assistance at [e-mail] or 407-000-0000.

Federal law requires every new hire to complete Form I-9 and present proof of identity and U.S. work eligibility.

An Automated Employment Decision Tool (AEDT) will score your job-related skills and responses. Bias-audit & data-use details: www.talentify.io/bias-audit-report . NYC applicants may request an alternative process or accommodation at [e-mail] or 407-000-0000.