Overview
Line Cook role at Olive Garden. Pay will be variable by location. Our culture emphasizes safety, sanitation, and delivering high-quality food with presentation that delights guests. Our Winning Family Starts With You!
Responsibilities
- As a Line Cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests.
- Maintain the highest safety and sanitation standards in all kitchen operations.
Benefits
- Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
- Free Employee Meal! (limited menu)
- Weekly pay
- Anniversary pay
- Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
- Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
- Medical/dental insurance
- Ongoing training to build critical skills for current and future roles
- Discounts on cellphones, travel, electronics & much more!
- 401(k) savings plan (Company match after 1 year of service)
- Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)
Details
- Seniority level: Entry level
- Employment type: Full-time
- Job function: Management and Manufacturing
- Industries: Restaurants