Line Cook

Modern Restaurant Group; Cranford (NJ); On-site; USD 35,000 - 50,000; Full time

Job summary

A leading restaurant in Cranford, NJ seeks an enthusiastic Line Cook to join their team. The ideal candidate will have experience in a kitchen environment, demonstrate strong organizational skills, and be able to execute recipes to meet high culinary standards. This role offers an opportunity to work with a skilled Executive Chef and contribute to a dynamic kitchen atmosphere.

Qualifications

• At least 1 year of Line Cook Experience.
• Ability to execute a recipe as shown.
• Strong organizational and cleanliness skills.

Responsibilities

• Plan prep time for maximum productivity.
• Keep workstation and ingredients fresh and clean.
• Follow recipe procedures and plating instructions.

Skills

Organizational skills

Cleanliness

Efficiency

Education

Culinary Certificate

Job description

100 Steps Kitchen + Raw Bar is an upscale seafood and new American cuisine restaurant in Cranford, NJ. Our Executive Chef is seeking a confident, passionate, and enthusiastic Line Cook.

Qualifications:

• We require at least 1 year of Line Cook Experience and/or a Culinary Certificate.
• Ability to execute a recipe as it is written or shown by our chef and delivers consistent results.

Daily responsibilities include the following:

Organizational skills:

• Able to plan your prep time in order to achieve maximum productivity.
• Keeping the station stocked for service with all mise en place labeled and dated.
• Tasting ingredients daily to ensure freshness.

Cleanliness:

• Keeping your workstation clean at all times, as well as do routine deep cleaning throughout the kitchen.

Efficient:

• Understanding the details are what makes the product.
• Following recipe procedures, and plating instructions.

If interested, please respond via EMAIL and we can set up an interview or Call/Text Jack at 732-619-4588.