Line Cook

The Brass Tap; Colorado Springs (CO); On-site; USD 10,000 - 60,000; Part time

Job summary

An established industry player is looking for a passionate Line Cook to join their dynamic kitchen team. This role offers a fantastic opportunity for individuals who thrive in fast-paced environments and have a strong culinary background. You will be responsible for preparing and cooking delicious meals while adhering to food safety guidelines and maintaining a clean workspace. If you have a love for food and enjoy working collaboratively, this position is perfect for you. Join a team that values creativity and excellence in every dish!

Benefits

Employee Discounts

Flexible Schedule

Free Uniforms

Training & Development

Qualifications

• Previous experience as a Line Cook or in a similar role.
• Strong knowledge of culinary techniques and practices.

Responsibilities

• Prepare and cook menu items according to recipes.
• Maintain clean and organized work areas.

Skills

Culinary Techniques

Knife Skills

Attention to Detail

Communication Skills

Education

High School Diploma or equivalent

Job description

Job Overview:

We are seeking a skilled Line Cook to join our team in our awesome kitchen. As a Line Cook, you will be responsible for preparing and cooking meals according to recipes and food safety guidelines. This is an excellent opportunity for someone with line cook experience who is passionate about food and enjoys working in a fast-paced environment.

Duties:

1. Prepare and cook menu items in accordance with recipes and portion sizes.
2. Ensure that all food is cooked and presented in a timely manner.
3. Follow proper food handling and sanitation procedures to maintain a clean and safe kitchen environment.
4. Prepping all food items per our standards.
5. Maintain clean and organized work areas.
6. Adhere to all food safety regulations and guidelines.

Requirements:

1. Previous experience as a Line Cook or in a similar role within the food industry.
2. Strong knowledge of culinary techniques and practices.
3. Proficient knife skills.
4. Ability to work in a fast-paced environment while maintaining attention to detail.
5. Excellent communication skills and ability to work well within a team.
6. Flexibility to work evenings, weekends, and holidays as needed.

Benefits:

• Competitive salary based on experience.
• Employee discounts.
• Flexible schedule.
• Free uniforms.
• Training & development.

If you are passionate about cooking, have strong culinary skills, and enjoy working in a dynamic environment, we would love to hear from you. Apply now to join our team as a Brass Tap Line Cook!

Job Type:

Part-time

Pay:

$16.00 - $16.75 per hour

Experience:

• Restaurant experience: 1 year (Preferred)