Line Cook

Charlotte Country Club; Charlotte (NC); On-site; USD 28,000 - 38,000; Full time

Job summary

Join a prestigious country club as a Line Cook and learn from a Michelin Star Chef in a beautiful setting. You'll be responsible for preparing and cooking meals, following recipes, and maintaining cleanliness in the kitchen. Enjoy a range of benefits including free meals and medical perks while working with a friendly team.

Benefits

Free meals

Medical benefits

Paid time off

401(k) match

Paid parental leave

Employee outings & events

Qualifications

• Willing to train candidates with a team spirit and positive attitude.
• Knowledge of and ability to prepare, cook, and serve meals.
• Knowledge of proper nutrition and sanitation standards.

Responsibilities

• Prepares and cooks on the line.
• Follows standard recipes while preparing assigned items.
• Assists in plating food items.
• Cleans preparation and serving equipment.

Skills

Team spirit

Positive attitude

Knowledge of proper nutrition

Sanitation standards

Job description

Join to apply for the Line Cook role at Charlotte Country Club

4 weeks ago Be among the first 25 applicants

Join to apply for the Line Cook role at Charlotte Country Club

Charlotte Country Club was founded in 1910 and is located four miles east of uptown Charlotte, in the historic Plaza-Midwood neighborhood. Charlotte Country Club is known as a top 20 private club in the US. The club was also recognized as a Top-50 Platinum Club of the World by the Club Leaders Forum.

Our team is responsible for upholding an “unparalleled country club experience” for our members and their guests through first impressions, kind and attentive service throughout their visit, and always a fond farewell. We focus on personalized service, exercising our ability to create memorable experiences on a daily basis.

Great opportunity to learn from Michelin Star Executive Chef, Laurent Pillard! Must be available during the week, evenings, weekends, and holidays.

Summary

Preps and cooks on the line for our dining rooms.

Essential Functions

• Preps and cooks on the line
• Carefully follows standard recipes while preparing assigned items for service
• Assists in plating food items
• Cleans preparation/serving equipment and work station areas
  
  

Qualifications & Requirements

• Willing to train candidate with a team spirit & positive attitude.
• Knowledge of and ability to prepare, cook and serve meals
• Knowledge of proper nutrition, sanitation, and safety laws and standards
  
  

Benefits

Our team members are a friendly group of professionals! We enjoy a beautiful working environment, free meals, staff outings & events, and much more. We also offer an assortment of medical benefits & perks for eligible team members including paid time off, paid parental leave, free long-term disability insurance, free group life and accidental death & dismemberment insurance, 401(k) match and health savings account contributions from the Club.

Pre-Employment

All candidates will be required to successfully complete a pre-employment background check and drug screen.

Seniority level

• Seniority level

  Entry level

Employment type

• Employment type

  Full-time

Job function

• Job function

  Management and Manufacturing

• Industries

  Hospitality

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