Line Cook

The James American Grill; Charleston (SC); On-site; USD 30,000 - 45,000; Full time

Benefits offered by this job

Medical, dental, vision, and life insurance

401(k) with employer match

Paid Time Off (PTO)

Employer paid Therapy and Coaching

Next-day Pay

Employee Perks & Discounts

Job summary

The James American Grill in Charleston is hiring a Line Cook to join their chef-driven kitchen. The ideal candidate will have over a year of experience in a high-volume setting and be passionate about food quality and teamwork. Responsibilities include executing precise dishes, collaborating with the kitchen team, and maintaining cleanliness. The position offers benefits like medical insurance, a robust 401(k), and PTO. A dynamic and growth-oriented workplace awaits you in this welcoming environment.

Qualifications

• 1+ year of experience in a high-volume, high-quality kitchen.
• Focus and dependability in a fast-paced environment.
• Commitment to excellence in technique and sanitation.

Responsibilities

• Execute dishes with precision, speed, and attention to detail.
• Collaborate with the kitchen team for a seamless guest experience.
• Maintain a clean, organized, and efficient station.

Skills

High-volume kitchen experience

Teamwork

Attention to detail

Cleanliness

Communication

Job description

Line Cook – The James (James Island, SC)
Join Our Growing, Hospitality-Driven Team!

About Us:
The James is a neighborhood restaurant offering classic American fare in the heart of James Island, Charleston. With a warm, family-friendly atmosphere, The James serves familiar, comforting dishes with genuine hospitality—creating a welcoming community space that guests love to return to. Locally operated by The Neighborhood Dining Group—the team behind acclaimed restaurants like Husk, Delaney Oyster House, Minero, and Marbled & Fin—The James upholds a culture rooted in quality, service, and people-first leadership.

Who We're Looking For:

You are passionate, professional, and committed to teamwork—someone who thrives in a high-performing kitchen and brings energy to every service. This is an opportunity to work in a chef-driven kitchen committed to quality and consistency.

Responsibilities:

• Execute dishes with precision, speed, and attention to detail
• Follow recipes and presentation standards to ensure consistency
• Maintain a clean, organized, and efficient station throughout service
• Collaborate with the kitchen team to deliver a seamless and elevated guest experience
• Uphold all food safety and sanitation standards
• Take pride in your work and bring professionalism to every shift

What You’ll Bring:

• 1+ year of experience in a high-volume, high-quality kitchen
• Focused, dependable, and driven to learn
• Comfortable working in a fast-paced environment with a team-first mindset
• Committed to excellence in technique, cleanliness, and communication

What We Offer:

• A dynamic, growth-oriented environment with high earning potential
• Medical, dental, vision, and life insurance (must work Full-Time)
• 401(k) with employer match
• PTO (Paid Time Off) (must work Full-Time)
• Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health)
• Next-day Pay: work today, get paid tomorrow
• Employee Perks & Discounts (Working Advantage)