Line Cook

Delaney Oyster House

Charleston (SC)

On-site

USD 36,000 - 48,000

Full time

11 hours ago
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Benefits offered by this job

Medical Insurance
Dental Insurance
Vision Insurance
Life Insurance
401(k) with employer match
Paid Time Off
Next-day Pay
Therapy & Mental Health
Employee Discounts

Job summary

Delaney Oyster House in Charleston, SC is hiring a passionate Line Cook to join our bustling kitchen. You will execute dishes with precision, follow presentation standards, and maintain a clean, organized station throughout service.

We look for 1+ year of high-volume kitchen experience, a team-first mindset, and commitment to excellence in technique, cleanliness, and communication. Enjoy a dynamic, growth-oriented environment with generous benefits and opportunities to advance.

Qualifications

  • 1+ year of experience in a high-volume, high-quality kitchen.
  • Focus, dependability, and drive to learn.
  • Comfortable working in a fast-paced team environment.
  • Commitment to excellence in technique, cleanliness, and communication.

Responsibilities

  • Execute dishes with precision, speed, and attention to detail
  • Follow recipes and presentation standards to ensure consistency
  • Maintain a clean, organized, and efficient station throughout service
  • Collaborate with the kitchen team to deliver a seamless and elevated guest experience
  • Uphold all food safety and sanitation standards
  • Take pride in your work and bring professionalism to every shift

Skills

Line cook
Teamwork
Fast-paced
Food safety

Job description

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Line Cook – Delaney Oyster House (Charleston, SC)
Join Our Growing, Hospitality-Driven Team!

Delaney Oyster House is seeking passionate and skilled Line Cooks to join our team!

About Us:
Delaney Oyster House is an acclaimed seafood restaurant and raw bar located in the heart of downtown Charleston. As part of The Neighborhood Dining Group—which includes renowned establishments such as Husk, Marbled & Fin, The James, and Minero —Delaney Oyster House celebrates the flavors and traditions of the Lowcountry. Our menu highlights the freshest, most sustainable seafood sourced from local coastal and inland waterways, served in a welcoming, casual-chic setting.

Who We're Looking For:

You are passionate, professional, and committed to teamwork—someone who thrives in a high-performing kitchen and brings energy to every service. This is an opportunity to work in a chef-driven kitchen committed to quality and consistency.

Responsibilities:
  • Execute dishes with precision, speed, and attention to detail
  • Follow recipes and presentation standards to ensure consistency
  • Maintain a clean, organized, and efficient station throughout service
  • Collaborate with the kitchen team to deliver a seamless and elevated guest experience
  • Uphold all food safety and sanitation standards
  • Take pride in your work and bring professionalism to every shift

What You'll Bring:

  • 1+ year of experience in a high-volume, high-quality kitchen
  • Focused, dependable, and driven to learn
  • Comfortable working in a fast-paced environment with a team-first mindset
  • Committed to excellence in technique, cleanliness, and communication

What We Offer:

  • A dynamic, growth-oriented environment with high earning potential
  • Medical, dental, vision, and life insurance (must work Full-Time)
  • 401(k) with employer match
  • PTO (Paid Time Off) (must work Full-Time)
  • Employer paid Therapy, Coaching, and Mental Health Resource (Modern Health)
  • Next-day Pay: work today, get paid tomorrow
  • Employee Perks & Discounts (Working Advantage)
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