Breakfast Cook

The Cheesecake Factory Incorporated

Carlsbad (CA)

On-site

USD 27,552 - 34,440

Full time

14 days+

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Benefits offered by this job

Killer earning potential
Free employee parking
Benefits available for 25 hours/week
35% dining discounts
Tuition reimbursement
Opportunity for growth
Daily pay options

Job summary

A leading restaurant chain in Carlsbad is hiring a Line Cook with at least 1 year of high-volume kitchen experience. The role involves preparing and cooking various dishes while adhering to food safety standards. Ideal candidates should possess excellent communication skills, attention to detail, and the ability to thrive in a fast-paced environment. This position offers flexible scheduling and opportunities for growth within the company. A desire for immediate hiring is emphasized.

Qualifications

  • 1+ year high-volume restaurant experience required.
  • Must follow food safety and sanitation standards.

Responsibilities

  • Prepare food from scratch by following recipes.
  • Cook a variety of meats, seafood, and vegetables.
  • Ensure smooth operation of the restaurant during shifts.

Skills

High-volume kitchen cook experience
Excellent communication skills
Ability to lift up to 25 pounds
Attention to detail
Comfortable working in fast-paced environment

Tools

Grill
Fryer
Oven
Broiler

Job description

Compensation Range

$20.00 - $25.00 / hour

Apply Today

Hiring Immediately – Line Cook – Breakfast Cook. Two years of previous high-volume kitchen cook experience required.

Now open! Please walk in to interview with a manager Monday to Thursday from 2:00pm to 4:00pm. Our address is 1935 Calle Barcelona #170, Carlsbad, CA 92009. We are so excited to join The Forum community in Carlsbad!

Why The Henry?
  • Killer earning potential
  • Free employee parking
  • Benefits available when you work 25 hours per week – including medical, dental, & vision
  • 35% dining discounts at all Fox Restaurant Concepts
  • Additional discounts at The Cheesecake Factory and North Italia
  • Flexible schedules - Part-time & full-time available
  • Tuition reimbursement
  • Opportunity for growth within our family of brands
  • Get paid daily! We’ve partnered with Payactiv to offer team members more control over their earnings
Who we are?

The Henry is a part of Fox Restaurant Concepts, an ever evolving and growing line of innovative concepts founded in 1998. The Henry is the greatest neighborhood restaurant and from the moment you step into the doors, the energy proves that to be true. Our menu is layered with a variety of elegant, yet casual dishes and the atmosphere is bursting with charm. We’re hiring immediately!

What you’ll do?
  • Must have 1+ year high-volume restaurant experience
  • You have excellent communication skills, can stand for long periods of time, and are able to lift up to 25 pounds.
  • You have an eye for detail and you’re comfortable working in a fast-paced environment
  • Prepare food from scratch by following our recipes to produce consistent results
  • Cook a variety of meats, seafood, poultry, vegetables, and other food items using broilers, ovens, grills, fryers and other kitchen equipment
  • Follow all food safety and sanitation standards. Work clean.
  • Perform calmly and effectively in a high-volume environment
  • Availability to work weekends and some holidays
  • Be available to fill in as needed to ensure the smooth and efficient operation of the restaurant

Fox Restaurant Concepts, an entity of the Cheesecake Factory, is an Equal Opportunity Employer. Proof of eligibility to work in the United States is required.

To notify of a non-compliant job posting, please send a notice to HRCommunications@foxrc.com

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