Line Cook

Piatt Companies; Canonsburg (Washington County); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Competitive benefits package

Paid training

401k with match

Free Parking

Paid UFC GYM Membership

Hilton Team Member Travel Discounts

Job summary

Piatt Companies is looking for a dedicated Line Cook at Jacksons Restaurant & Bar in Canonsburg. The ideal candidate will prepare and cook menu items while ensuring safety and cleanliness in the kitchen. This position offers competitive benefits, including medical and travel discounts.

Join a family-owned management group where you can advance your career with training and support. Enjoy flexible hours, with the opportunity to work in a dynamic environment.

Qualifications

• Previous experience as a line cook or prep cook is a plus.
• Ability to work in a fast-paced environment.
• Knowledge of food safety and sanitation regulations.

Responsibilities

• Prepare and cook menu items according to recipes and quality standards.
• Ensure proper food handling, storage, and safety procedures.
• Maintain cleanliness and organization of the cooking station.

Skills

Previous experience as a line cook or prep cook

Ability to work in a fast-paced environment

Strong multitasking skills

Knowledge of food safety and sanitation regulations

Reliable and punctual

Ability to lift up to 50 lbs

Job description

Jacksons Restaurant & Bar, adjacent to the Hilton Garden Inn Pittsburgh/Southpointe located in Canonsburg is searching for a hardworking and versatile individual to fill the role of Line Cook. Hilton is ranked #1 on Fortune's Best Companies to Work For® in the U.S. list, offering exclusive global Team Member travel perks and discounts. This property is locally owned and operated by Piatt Hotel Group, an established, family-owned management group with a portfolio of newly constructed, renovated and well-maintained properties across Western PA. A career with Piatt Hotel Group offers pathways for new responsibility, career advancement and continuous learning for Team Members at every level. Enjoy competitive benefits, PTO, holidays and paid training.

Line Cook Duties

• Prepare and cook menu items according to recipes and quality standards.
• Ensure proper food handling, storage, and safety procedures.
• Maintain cleanliness and organization of the cooking station.
• Assist with food prep tasks such as chopping, marinating, and portioning ingredients.
• Work efficiently under pressure, especially during peak hours.
• Communicate effectively with the kitchen team to ensure smooth service.

Qualifications & Skills

• Previous experience as a line cook or prep cook is a plus.
• Ability to work in a fast-paced environment.
• Strong multitasking skills and willingness to assist where needed.
• Knowledge of food safety and sanitation regulations.
• Reliable, punctual, and able to work flexible hours, including nights, weekends, and holidays.
• Ability to lift up to 50 lbs and stand for long periods.

Benefits

• We offer a competitive benefits package including Medical, Dental, Vision, PTO, Paid Holidays, 401k with match, Free Parking, Paid UFC GYM Membership and Hilton Team Member Travel Discounts.

Equal Opportunity Employer