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The Philadelphia 76ers are seeking a Line Cook to execute cooking and cleaning tasks under supervision. The role involves rapid set-up and breakdown of kitchen stations, and maintaining cleanliness across storage and dining areas at the Camden facility and adjacent venues.
Ideal candidates will have a High School Diploma, 3 years in food service, strong communication, and a current ServSafe Food Handler Permit. Flexible schedule includes evenings and weekends to align with event schedules.
The Line Cook position is responsible for executing cooking and cleaning tasks under direct supervision of the Director of Culinary Nutrition and Associate Culinary Director.
The pay range for this position at commencement of employment is expected to be between $18/hour and $22/hour. This position will also be paid overtime pay when working qualifying overtime hours. Base pay offered may vary depending on multiple individualized factors, including market location, job-related knowledge, skills, and experience.
This position will be an “at-will position” and the Company reserves the right to modify base pay (as well as any other discretionary payment or compensation program) at any time, including for reasons related to individual performance, Company or individual department/team performance, and market factors.
The benefits package for the position may include the following, subject to the terms of the then-in-effect Company policies, plan documents and other eligibility criteria:
Details of participation in these benefit plans will be provided if a candidate receives an offer of employment.
We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, national origin, sex, sexual orientation, age, disability, gender identity, marital or veteran status, or any other protected class.