Line Cook

Behavioral Health Network, Inc.; Boston (MA); On-site; USD 3,306,000 - 3,967,000; Full time

Job summary

Behavioral Health Network, Inc. is seeking a Cook to support daily meal preparation and service at an assigned BHN location. You will follow approved menus, maintain safety and cleanliness, and work as part of a collaborative team to provide client-centered meal service.

The role emphasizes reliable execution, teamwork, and consistent meal service with adherence to food safety standards. Salary is hourly with benefits, located in Boston, MA.

Qualifications

• High School Diploma or GED required.
• Food preparation experience required.
• ServSafe Manager certification and Allergen Awareness certification required or ability to obtain within 90 days.
• Commitment to client empowerment, human rights, and community integration required.

Responsibilities

• Prepares food according to approved menus, recipes, and portion standards.
• Supports timely production and service of all scheduled meals.
• Maintains food quality, temperature, and presentation.
• Assists with meal setup, service, and breakdown.
• Performs dishwashing and maintains cleanliness of kitchen equipment and work areas.

Skills

Food preparation

Education

High School Diploma or GED

ServSafe Manager certification

Allergen Awareness certification

Job description

Our Cook supports daily meal preparation and service at an assigned BHN location. Reporting to the Culinary Manager, the Cook is responsible for executing approved menus and recipes while maintaining food safety, cleanliness, and consistency. This position focuses on reliable execution, teamwork, and client centered meal service.

What You Will Do:

• Prepares food according to approved menus, recipes, and portion standards.
• Supports timely production and service of all scheduled meals.
• Maintains food quality, temperature, and presentation.
• Assists with meal setup, service, and breakdown.
• Performs dishwashing and maintains cleanliness of kitchen equipment and work areas.

Who you are:

• High School Diploma or GED (required)
• Food preparation experience (required)
• ServSafe Manager certification and Allergan Awareness certification (required) or ability to obtain within 90 days
• Commitment to client empowerment, human rights, and community integration (required)

PAY: $24.00 per hour plus benefits