Line Cook

Ontario Trillium Foundation; Atlanta (GA); On-site; USD 17,000 - 25,000; Part time

Job summary

Ontario Trillium Foundation in Atlanta is seeking culinary team members for a hospitality-focused role. You will support dining events, assist guests, and uphold a professional dress code during all shifts.

Candidates should be team players with strong time management, reliability, and availability for day and evening events. Transportation is required; 30+ hours per week. This position emphasizes service quality and community-oriented dining experiences.

Qualifications

• Experience working in a team environment.
• Good time management and guest service.
• Reliable transportation and ability to work day/evening events.

Skills

Dependable consistency

Organized

Proactive

Calm under pressure

Self-driven

Time management

Guest service oriented

Trustworthy

Education

No degree required

Job description

About Your 3rd Spot

Bar & Restaurant Industry Excellence Awards: WINNER 2024 Best Hospitality Training Program

Your 1st Spot is Home, your 2nd Spot is Work: Welcome to Your 3rd Spot— Y3S (Your 3rd Spot) offers an inclusive environment that connects people and builds community. It is your escape from the everyday where diversity in experiences and individuality in choices are celebrated.

Your “Experiences Pass” values time and unlocks unlimited access to a curated array of unique games, experiences, and social spaces designed for connection. “Taste & Explore” with elevated and approachable small plates dining, proving that great food is experiential when done right. The spirited craft beverage program is focused on quality, while the sophisticated zero-proof options ensure everyone has a seat at the bar.

Explore & Connect at Your 3rd Spot. Be part of a community that celebrates the art of hospitality and living well.

Our culinary team members must:

• Be dependably consistent & persistent
• Be organized & proactive
• Remain calm under pressure
• Have a single-minded desire to do the task, whatever it is, CORRECTLY & COMPLETELY
• Possess a self-driven sense of urgency

Qualifications & Requirements

Degrees & Certifications are great, but not required.

Can work in a team environment, showcases good time management, guest service oriented and trustworthy

30+ hours per work week

Professional dress code during working hours

Day & evening availability with the ability to work special events

Must have reliable transportation

Please remember: When considering a new role, the most important question isn't "can I do it?" it's "do I want it?"

It's up to the employer to decide whether you're qualified. Only you can gauge whether you're motivated.

Values should align with the job. Skills can be learned on the job.

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