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Line Cook

Salted

Alexandria (VA)

On-site

USD 60,000 - 80,000

Full time

9 days ago

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Job summary

Join Salted as a Line Cook and be an essential part of our culinary team. This role focuses on preparing delicious, plant-driven cuisine while adhering to strict food safety and sanitation standards. Candidates should possess a solid foundation in culinary skills and have a minimum of 6 months of experience in a kitchen. Enjoy competitive pay, benefits, and opportunities for career advancement while being part of an inclusive team committed to innovation in the restaurant industry.

Benefits

Career development opportunities
Medical, Dental, & Vision plan for full-time staff
401k with 4% employer match after one year
Free meals during shifts
Paid Sick Time
Referral bonus program

Qualifications

  • Solid foundation in culinary skills.
  • Ability to lift up to 50 lbs.
  • Minimum of 6 months of kitchen experience.

Responsibilities

  • Prepare and cook food items to perfection.
  • Maintain compliance with sanitation regulations.
  • Collaborate with the Front of House team.

Skills

Culinary skills
Knife skills
Flat-top cooking

Job description

Join the largest delivery-first restaurant group in the United States!

Location:1033 W Glebe St, Alexandria, VA 22305
Schedule:AM/PM/Weekends
Hourly Pay:$19-$21

Benefits

  • Career development, education, and growth opportunities
  • Medical, Dental, & Vision plan for full-time team members
  • 401k with 4% employer match after one year
  • Free, nutritious meals each shift
  • Paid Sick Time
  • Referral bonus program

Line Cook Responsibilities

  • Prepare and cook food items to perfection, accurately following our Salted culinary standards.
  • Maintain compliance with sanitation regulations and safety standards.
  • Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Line Cook Requirements

  • Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
  • Ability to stand for extended periods and lift up to 50 lbs
  • Minimum of 6 months of kitchen experience.

Who we are:

At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact hr@hellosalted.com.

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