Legends Cook

Delaware North at American Family Field

Milwaukee (WI)

On-site

USD 18,000 - 23,000

Part time

14 days+

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Benefits offered by this job

Weekly pay
Training and development opportunities
Employee discounts
Flexible work schedules

Job summary

Delaware North Sportservice is seeking seasonal cooks for our Legends team at American Family Field in Milwaukee, Wisconsin. Join a fast-paced kitchen, prepare food to recipe standards, and contribute to delivering exceptional dining experiences for guests this season.

We offer weekly pay, training and development opportunities, employee discounts, and flexible schedules, with benefits including health and vision coverage and 401(k) matching for eligible team members.

Qualifications

  • Attentive and detailed oriented.
  • Able to read recipe guidelines and measurements.
  • Ability to work in a fast-paced kitchen environment.

Responsibilities

  • Follow supervisor’s assignments for opening and closing procedures, as well as food production.
  • Prepare food and beverage products for customers by following recipe guidelines, using proper preparation techniques, and sanitation guidelines.
  • Set up and operation of kitchen equipment.
  • Clean equipment properly according to correct procedures.
  • Keep workstation clean, organized, sanitized, and sufficiently stocked.
  • Work cooperatively with co-workers and management.

Skills

Attention to detail
Basic math skills
Read recipes

Job description

The opportunity

Delaware North Sportservice is searching for seasonal Cooks to join our Legends team at American Family Field in Milwaukee, Wisconsin. As a Cook, no day will be the same working in this energetic team. If you have passion for creating culinary masterpieces, thrive in a fast-paced kitchen environment, and want to be part of a team dedicated to delivering exceptional dining experiences, apply today and embark on a rewarding culinary journey with us.

Pay

$13.00 – $17.00 / hour

Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.

What we offer

We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:

  • Weekly pay
  • Training and development opportunities
  • Employee discounts
  • Flexible work schedules

Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.

What will you do?
  • Follow supervisor’s assignments for opening and closing procedures, as well as food production.
  • Prepare food and beverage products for customers by following recipe guidelines, using proper preparation techniques, and sanitation guidelines.
  • Set up and operation of kitchen equipment.
  • Clean equipment properly according to correct procedures.
  • Keep workstation clean, organized, sanitized, and sufficiently stocked.
  • Work cooperatively with co-workers and management.
More about you
  • Attentive and detailed oriented.
  • Ability to read and understand recipes and food abbreviations.
  • Ability to work in a fast-paced environment witha high levelof attention to detail.
  • Ability to follow procedures and take directions; work as a team player.
  • Basic math skills, with the ability to calculate and follow recipe measurements and proportions.
  • Must be able toworka flexible schedule, including nights, days, weekends, and holidays.
  • Mustbe at least 18 years old.
Physical requirements
  • Able to stand forlong periodsof time including bending, lifting, reaching, and stretching.
  • Able to lift 20lbs or more.
  • Ability to move rapidly and coordinate multiple orders.
Shift details

Days
Evenings
Holidays
Weekends

Source: Hospitality Online

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