Lecturer — Food Science & Nutrition (Temporary Pool)

California State University, Fresno; Fresno (CA); On-site; USD 61,458 - 74,515; Part time

Job summary

California State University, Fresno is seeking temporary faculty to teach undergraduate courses in Food Science and Nutrition. The position is contingent upon enrollment and budget considerations. Applicants must possess a Master’s degree and demonstrate a commitment to teaching diverse student populations. Responsibilities include delivering lectures, conducting assessments, and adhering to university policies. This part-time role may require readiness to teach on short notice, with appointments varying by semester. Interested candidates should reach out to Dr. Lisa Herzig for inquiries.

Qualifications

• Master’s degree in Food Science, Nutrition, or a related area is required.
• Demonstrated ability to work with diverse populations.

Responsibilities

• Prepare and deliver lectures according to the syllabus.
• Conduct proctoring and grading of exams and assignments.
• Adhere to university policies as outlined.

Skills

Commitment to diverse backgrounds

Teaching excellence

Education

Master’s degree in Food Science, Nutrition, or a closely related field

Job description

California State University, Fresno is seeking temporary faculty to teach undergraduate courses in Food Science and Nutrition. The position is contingent upon enrollment and budget considerations. Applicants must possess a Master’s degree and demonstrate a commitment to teaching diverse student populations. Responsibilities include delivering lectures, conducting assessments, and adhering to university policies. This part-time role may require readiness to teach on short notice, with appointments varying by semester. Interested candidates should reach out to Dr. Lisa Herzig for inquiries.