Lead, Sustainable Vegetable Apprenticeships

North Carolina State University

Raleigh (NC)

On-site

USD 68,000 - 72,000

Full time

5 days ago
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Benefits offered by this job

Medical, Dental, Vision
Retirement Programs
Tuition and Academic Assistance
Paid Time Off

Job summary

NC State University in Raleigh/Asheville, NC seeks an Extension Associate to coordinate the Sustainable Vegetable Apprenticeship program. The role leads curriculum development, recruitment, and project operations for a statewide registered apprenticeship on diversified vegetable farms.

The position requires a Master’s degree and strong organizational and leadership skills to manage logistics, advisory teams, and evaluation efforts within a 12-month apprenticeship model.

Qualifications

  • Master’s degree in a relevant field with experience in apprenticeships, farming or experiential agricultural education.
  • Excellent organizing, people, decision-making and project management skills.
  • Ability to work remote and in-person settings.

Responsibilities

  • Oversee program logistics, hiring, social media, and communications.
  • Organize apprentice gatherings and register the apprenticeship with ApprenticeshipNC.
  • Coordinate HR payments and registrations with NC State HR and Business.
  • Coordinate the Project Advisory Team (PAT).
  • Mentor apprentices and recruit host farms.
  • Develop curriculum with ApprenticeshipNC and register apprenticeship curriculum.
  • Assist in cross-program evaluation, long-term strategic planning and grant writing for future funding.
  • Coordinate research efforts including recruiting, interviewing, and analyzing data collected about farm mentorship on organic and transitioning operations funded by TOPP.

Skills

Excellent organizing
People skills
Decision-making
Project management
Time management

Education

Master’s degree in a relevant field

Tools

Job description

NC State University in Raleigh/Asheville, NC seeks an Extension Associate to coordinate the Sustainable Vegetable Apprenticeship program. The role leads curriculum development, recruitment, and project operations for a statewide registered apprenticeship on diversified vegetable farms.

The position requires a Master’s degree and strong organizational and leadership skills to manage logistics, advisory teams, and evaluation efforts within a 12-month apprenticeship model.

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