Lead Sous Chef — Hospital Kitchen, Flexible Schedule

Compass Group USA; Edgerton (WI); On-site; USD 36,000 - 39,000; Full time

Benefits offered by this job

Retirement Plan

Health and Wellness Programs

Discount Marketplace

Job summary

Morrison Healthcare, a Compass Group company, is seeking a full-time Sous Chef at Edgerton Hospital in Edgerton, WI. This role leads kitchen operations and coordinates cooks to deliver high-quality meals in a fast-paced healthcare setting.

Applicants must have prior leadership experience. The position may require some weekends, with competitive pay and comprehensive benefits. Join a team dedicated to nourishing patients and communities.

Qualifications

• Previous leadership experience required.

Responsibilities

• Cooks and prepares food following approved recipes and production standards.
• Supervises hourly food service associates.
• Stores food in designated areas following all corporate, state and federal food safety and sanitation procedures.
• Ensures proper food handling, presentation, portion control and maintenance of appropriate serving temperatures.
• Maintains sanitation of equipment, supplies and utensils.

Skills

Leadership experience

Job description

Morrison Healthcare, a Compass Group company, is seeking a full-time Sous Chef at Edgerton Hospital in Edgerton, WI. This role leads kitchen operations and coordinates cooks to deliver high-quality meals in a fast-paced healthcare setting.

Applicants must have prior leadership experience. The position may require some weekends, with competitive pay and comprehensive benefits. Join a team dedicated to nourishing patients and communities.