Lead Sous Chef: High-Volume Kitchen & Growth

AVI Foodsystems

Anna (OH)

On-site

USD 42,000 - 62,000

Full time

14 days+

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Benefits offered by this job

Family culture
Competitive pay
Health, dental, vision, and life_ins.
401(k) with generous match
Paid vacations and holidays
Growth opportunities

Job summary

AVI Foodsystems is seeking an energetic Sous Chef to lead a high-volume kitchen on the 1st shift. You will prepare meals to spec, manage inventory, and supervise kitchen staff with a focus on quality and sanitation.

The ideal candidate has a culinary degree or equivalent, 2+ years in a lead role, and the ability to build strong client relationships in a fast-paced catering environment. AVI offers comprehensive benefits and growth opportunities.

Qualifications

  • Culinary leadership experience in a kitchen setting.
  • Ability to build relationships by listening and responding to client needs.
  • Able to adapt to changing business conditions and schedules.
  • Comfortable working in a fast-paced environment and managing multiple tasks.

Responsibilities

  • Prepare meals and food to meet specifications in a timely manner.
  • Properly measure ingredients and portions.
  • Ensure staff adhere to standards, procedures, and sanitation requirements.
  • Use knives and equipment such as grills, ovens, steamers and warmers in preparation.
  • Manage kitchen inventory and ensure supplies are fresh and high quality.
  • Maintain proper food temperatures and safe storage practices.
  • Keep workstation and equipment clean and sanitized.
  • Open/close kitchen and perform duties as directed by Executive Chef.

Skills

Culinary leadership
Client relations
Adaptability
Fast-paced

Education

Culinary degree

Job description

AVI Foodsystems is seeking an energetic Sous Chef to lead a high-volume kitchen on the 1st shift. You will prepare meals to spec, manage inventory, and supervise kitchen staff with a focus on quality and sanitation.

The ideal candidate has a culinary degree or equivalent, 2+ years in a lead role, and the ability to build strong client relationships in a fast-paced catering environment. AVI offers comprehensive benefits and growth opportunities.

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