Lead Sous Chef - Fast-Paced, High-Volume Kitchen

Orchestrate Hospitality; Pella (IA); On-site; USD 50,000 - 55,000; Full time

Job summary

West Side Social in Pella, IA is seeking a kitchen leader to round out our culinary team. This full-service restaurant operates in a fast-paced, high-volume environment where strong leadership and culinary excellence are essential to delivering top-notch service.

Ideal candidates have at least 2 years of kitchen leadership experience in a full-service setting. Starting pay is $50,000–$55,000 per year, with adjustments based on experience.

Qualifications

• At least 2 years of kitchen leadership experience in a full-service restaurant.
• This is a very fast-paced, high-volume kitchen so previous comparable experience is necessary.

Skills

Kitchen leadership

Job description

West Side Social in Pella, IA is seeking a kitchen leader to round out our culinary team. This full-service restaurant operates in a fast-paced, high-volume environment where strong leadership and culinary excellence are essential to delivering top-notch service.

Ideal candidates have at least 2 years of kitchen leadership experience in a full-service setting. Starting pay is $50,000–$55,000 per year, with adjustments based on experience.