Lead Shipping & Receiving Supervisor - Food Processing

Western Valley Meat Company

Fresno (CA)

On-site

USD 70,000 - 75,000

Full time

6 days ago
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Job summary

Western Valley Meat Company in Fresno, CA seeks a Shipping & Receiving Supervisor to oversee multi-shift shipping in a USDA-regulated facility. Lead a team, coordinate with inventory systems, and ensure timely, accurate order fulfillment.

The role requires 3+ years in shipping management, knowledge of USDA/HACCP/GMP, and forklift/RF scanner operation. Strong leadership and safety focus essential for daily operations.

Qualifications

  • Beef processing experience required.
  • Experience in shipping distribution, logistics, or cold storage.
  • 3+ years in shipping management.
  • Knowledge of USDA regulations, HACCP, GMP, and safety.
  • Proficiency with inventory/WMS systems and MS Office.

Responsibilities

  • Supervise daily shipping and receiving operations, ensuring timely and accurate fulfillment of orders.
  • Coordinate with inventory systems to track stock levels and manage inventory control.
  • Operate forklifts and RF scanners following OSHA safety protocols.
  • Lead and train shipping staff with guidance and performance feedback.
  • Implement lean improvements to streamline shipping processes.
  • Monitor the WMS to track shipments and order accuracy.
  • Ensure compliance with HACCP, GMP, OSHA, and USDA regulations.
  • Collaborate with logistics providers to optimize routes and schedules.
  • Maintain shipping documentation and prepare performance reports.
  • Conduct regular safety audits and enforce safety standards.

Skills

Beef processing
Shipping distribution
Shipping management
USDA regulations
HACCP knowledge
Safety compliance
WMS proficiency
RF scanners
Forklift operation
English proficiency
Spanish helpful
ERP systems

Tools

Adage ERP
Assistics inventory
WMS
RF scanners
Inventory software

Job description

Western Valley Meat Company in Fresno, CA seeks a Shipping & Receiving Supervisor to oversee multi-shift shipping in a USDA-regulated facility. Lead a team, coordinate with inventory systems, and ensure timely, accurate order fulfillment.

The role requires 3+ years in shipping management, knowledge of USDA/HACCP/GMP, and forklift/RF scanner operation. Strong leadership and safety focus essential for daily operations.

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