Lead Service Technician

Whaley Foodservice; Springfield (VA); On-site; USD 10,000 - 60,000; Full time

Job summary

Whaley Foodservice is hiring a Service Technician II to provide maintenance and repair for commercial cooking and refrigeration equipment. Ideal candidates will have at least three years of experience and strong diagnostic skills to ensure prompt service. The position offers competitive pay, benefits, and a supportive work environment.

Benefits

Sign-On Bonuses for Experienced Technicians

Company Vehicle

Medical & Dental Benefits

401k & Profit Sharing

Paid Holidays & Vacation

Life Insurance

Short-Term Disability Insurance

Long-Term Disability Insurance

Qualifications

• At least three years of experience in commercial kitchen repair.
• Must have a valid driver's license and clean driving record.
• Successful background check and drug screening required.

Responsibilities

• Diagnoses, troubleshoots, and repairs commercial kitchen equipment.
• Communicates status updates with customers.
• Maintains service vehicle and tools.

Skills

Strong diagnostic skills

Troubleshooting skills

Attention to detail

Excellent communication skills

Education

High School Diploma or equivalent

Job description

Description

***HIRING IMMEDIATELY!!!***

***Sign-On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, with over 600 employees across 31 locations.

Visit "Whaley Careers" to find your place to grow.
www.whaleyfoodservice.com/careers

Pay Rate: $31.00-39.00/hour*

At Whaley, we value our people and offer a competitive salary, on-call pay, and comprehensive benefits including:

• Sign-On Bonuses for Experienced Technicians
• Company Vehicle | Mobile Device | Uniforms
• Meters & Test Equipment
• Industry Certification
• 401k & Profit Sharing
• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term Disability | Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

To learn more about current opportunities, visit Whaley Careers: www.whaleyfoodservice.com/careers

Summary:

The Service Technician II provides maintenance, service, and repair for commercial cooking equipment and refrigeration, such as grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.

Details:

• Diagnoses, troubleshoots, and repairs commercial kitchen equipment and refrigeration.
• Communicates status updates for parts and repairs with support and customers.
• Completes service calls accurately and promptly.
• Audits truck stock to ensure necessary parts are available.
• Maintains service vehicle, tools, and uniforms according to safety standards.
• Meets on-call requirements.

Required Education | Experience

• At least three years of experience in commercial kitchen repair and refrigeration.
• Must be 18 years or older.
• Successful background check and drug screening required.
• Valid driver’s license with a safe driving record.

Skills and Abilities

• Ability to work independently.
• Strong diagnostic and troubleshooting skills; automotive, electrical, mechanical background a plus.
• Journeyman License and/or CFESA certification are a plus but not required.
• Attention to detail.
• Excellent communication and interpersonal skills.
• Good driving record.

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.