Lead Service Technician

PT Holdings LLC; Florence (AL); On-site; USD 10,000 - 60,000; Full time

Job summary

An established industry player is seeking a dedicated Service Technician II to join their team. This role involves providing maintenance and repair services for commercial cooking equipment and refrigeration systems. The ideal candidate will have strong diagnostic skills and the ability to work independently, ensuring high-quality service for clients. With a competitive pay rate and comprehensive benefits, this position offers a great opportunity for those looking to advance in the commercial kitchen repair field. Join a company that values expertise and offers a supportive work environment.

Benefits

Sign-On Bonuses for Experienced Technicians

Company Vehicle

Mobile Device

Uniforms

401k & Profit Sharing

Paid Holidays & Vacation

Medical & Dental Benefits

Short-Term and Long-Term Disability Insurance

Life Insurance

Qualifications

• 3+ years of experience in commercial kitchen repair and refrigeration.
• Valid driver's license with a good driving record.

Responsibilities

• Diagnosing and repairing commercial kitchen equipment and refrigeration.
• Completing service calls accurately and maintaining service vehicle.

Skills

Diagnosing commercial kitchen equipment

Troubleshooting refrigeration systems

Strong communication skills

Attention to detail

Ability to work independently

Education

High School Diploma or equivalent

Tools

Meters & Test Equipment

Service Vehicle

Job description

Description

Position at Whaley Foodservice

***HIRING IMMEDIATELY!!!***

***Sign On Bonus Available for Qualified Service Technicians***

Whaley Foodservice, LLC is one of the largest commercial kitchen equipment repair service companies in the Southeast, with over 600 employees across 31 locations.

Pay Rate: $28.00-35.00/hour*

We offer a competitive salary, on-call pay, and comprehensive benefits including:

• Sign-On Bonuses for Experienced Technicians
• Company Vehicle | Mobile Device | Uniforms
• Meters & Test Equipment
• Industry Certification
• 401k & Profit Sharing

• Paid Holidays & Vacation
• Medical & Dental Benefits
• Short-Term and Long-Term Disability Insurance (company paid)
• Life Insurance (company paid)

To learn more about current opportunities, visit Whaley Careers.

Summary:

The Service Technician II provides maintenance, service, and repair for commercial cooking equipment and refrigeration, such as grills, fryers, ovens, ice machines, reach-in and walk-in coolers, freezers, etc.

Responsibilities include:

• Diagnosing, troubleshooting, and repairing commercial kitchen equipment and refrigeration.
• Communicating status updates regarding parts and repairs with support staff and customers.
• Completing service calls accurately and promptly.
• Auditing truck stock to ensure necessary parts are available.
• Maintaining service vehicle, tools, and uniforms according to safety standards.
• Meeting on-call requirements.

Minimum Requirements:

• At least three years of experience in commercial kitchen repair and/or refrigeration.
• Must be 18 years or older.
• Successful background check and drug screening required.
• Valid driver's license with a driving record that meets safety standards.

Skills and Abilities:

• Ability to work independently.
• Strong diagnostic and troubleshooting skills; automotive, electrical, installation, or mechanical background is a plus.
• Journeyman License and/or CFESA certification are beneficial but not required.
• Attention to detail.
• Excellent communication and interpersonal skills.
• Good driving record.

Whaley Foodservice is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.