Lead Scientist, Breakthrough Ingredient Innovation

Ocean Spray; Lakeville (MN); On-site; USD 96,200 - 132,220; Full time

Benefits offered by this job

Complete insurance package

401(k) with company matching

Flexible scheduling options

Career development opportunities

Tuition assistance

Job summary

Ocean Spray in Lakeville is looking for a Principal Product Development Scientist focused on breakthrough innovation. This role involves developing transformative new ingredient products and collaborating with both internal and external partners in R&D to expand the company’s product portfolio.

The ideal candidate will hold a Bachelor's degree in Food Science or a related field, with significant product development experience and a strong understanding of food science and manufacturing processes. The position offers a comprehensive benefits package and requires an on-site presence due to laboratory work.

Qualifications

• 5–10 years of product development experience, particularly in supplements or nutraceuticals.
• Experience with FDA, USDA regulations.
• Familiarity with PLM systems.

Responsibilities

• Ideate, design, and commercialize innovative products.
• Collaborate with cross-functional teams on product development.
• Manage technical timelines and multiple projects.

Skills

Food Science knowledge

Creative problem-solving

Leadership skills

Adaptability

Understanding of food manufacturing

Education

Bachelor’s Degree in Food Science or Engineering

Advanced Degree (Master's or PhD)

Tools

Microsoft Office Suite

Data analysis tools

Job description

Ocean Spray in Lakeville is looking for a Principal Product Development Scientist focused on breakthrough innovation. This role involves developing transformative new ingredient products and collaborating with both internal and external partners in R&D to expand the company’s product portfolio.

The ideal candidate will hold a Bachelor's degree in Food Science or a related field, with significant product development experience and a strong understanding of food science and manufacturing processes. The position offers a comprehensive benefits package and requires an on-site presence due to laboratory work.