Lead School Nutrition & Compliance Specialist

Susd30; Chesterfield (MO); Hybrid; USD 58,000 - 60,000; Full time

Benefits offered by this job

Medical coverage

Dental coverage

Vision coverage

Paid time off

401(k) plan

Health Savings Account

Wellness tools

Employee discounts

Flexible options

Job summary

Parkway School District is seeking a Nutrition Coordinator II to oversee compliance with NSLP and SBP, lead menu development, and drive nutrition initiatives across the district’s school foodservice program. The role focuses on ensuring regulatory adherence, quality meals for students, and staff development.

The Nutrition Coordinator II will supervise training for foodservice teams, manage special dietary accommodations, and collaborate on program innovations to elevate the student dining

Qualifications

• Bachelor’s degree in Nutrition, Dietetics, Foodservice Management, or related field.
• Minimum of 2 years of experience in school nutrition or related field.
• Knowledge of USDA NSLP/SBP requirements.
• Experience with menu planning and nutritional analysis.
• Leadership or supervisory experience preferred.

Responsibilities

• Drive School Nutrition Compliance: conduct onsite reviews and follow-up.
• Create nutritious, compliant menus for NSLP/SBP.
• Support special dietary needs and documentation.
• Develop and deliver staff training programs.
• Train foodservice teams on USDA regulations.
• Lead nutrition initiatives and student-focused programs.
• Identify opportunities to improve district and corporate nutrition programs.
• Participate in new program rollouts with nutrition input.
• Perform other duties as assigned.

Skills

USDA regulations knowledge

Menu planning

Staff training

Leadership

Regulatory compliance

Administrative review

Education

Bachelor’s degree in Nutrition, Dietetics, Foodservice Management, or related field

Job description

Parkway School District is seeking a Nutrition Coordinator II to oversee compliance with NSLP and SBP, lead menu development, and drive nutrition initiatives across the district’s school foodservice program. The role focuses on ensuring regulatory adherence, quality meals for students, and staff development.

The Nutrition Coordinator II will supervise training for foodservice teams, manage special dietary accommodations, and collaborate on program innovations to elevate the student dining