Lead Sammy's Clerk FT

Lowes Foods, LLC

Waxhaw (NC)

On-site

USD 24,000 - 36,000

Full time

14 days+
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Job summary

Lowes Foods, LLC is opening Store 291 Waxhaw, NC, and seeks a deli team member focused on guest service excellence. The role includes greeting guests, preparing deli items, offering samples, and maintaining product freshness in a fast-paced setting.

Candidates should have at least 1 year in food service, be 18+, and able to lift up to 25 lbs (50 lbs occasionally). Strong communication and teamwork are essential to meet service standards.

Qualifications

  • Minimum 1 year of food service experience is preferred.
  • Prior supervisory experience is a plus.
  • Friendly, outgoing personality with strong customer focus.
  • Ability to work well with others and in a team.
  • Ability to lift 25 lbs consistently and 50 lbs occasionally.
  • Ability to read and understand information and directions.
  • Effective communication, customer service, and selling skills.
  • Must be at least 18 years old.
  • Ability to bend, kneel and stand for extended periods.

Responsibilities

  • Provide polite, friendly greetings and interactions with all guests.
  • Perform assigned duties in a fast-paced environment while interacting with guests and team members.
  • Explain products available in the deli area (ingredients, flavors, menu items).
  • Actively provide samples to guests and explain offerings as needed.
  • Prepare product for sale (frying, cutting, slicing, weighing, pricing, cooking).
  • Maintain product level, quality and freshness according to station guidelines.
  • Maintain sanitation standards in cooler, freezer, prep and sales areas.
  • Communicate guest requests to management and/or satisfy requests promptly.
  • Inform supervisor of temperature and/or product breakdowns.
  • Keep supply and work area neat, clean and tidy.
  • Maintain proper grooming and uniform standards.
  • Train on duties of all hosts and assist management with standards.
  • Collaborate with management on orders and scheduling.

Skills

Food service experience
Supervisory experience
Friendly, outgoing
Teamwork
Lifting 25 lbs
Lifting 50 lbs (occasional)
Reading and following directions
Excellent communication
Age 18+

Job description

Overview

To provide excellent guest service through deli department activities.


We are excited to announce that Lowes Foods Store 291 Waxhaw, NC will open soon! The store will be packed with all our Guests' favorite concepts that we can't wait to share with this community!


Responsibilities


  1. 1. Provide polite, friendly greetings and interactions with all guests.

  2. 2. Perform assigned duties in what can be a fast paced work environment while interacting with guests and team members.

  3. 3. Ability to explain Product available in specific area (ingredients, flavors, menu items).

  4. 4. Actively provide samples to guests and explain offering as needed.

  5. 5. Efficiently prepare product for sale (frying, cutting, slicing, weighing, pricing and cooking).

  6. 6. Maintain product level, quality and freshness according to station guidelines.

  7. 7. Maintain sanitation standards in the cooler, freezer, prep area and sales area.

  8. 8. Communicate guest requests to management and/or satisfy request in a timely manner.

  9. 9. Communicate temperature and/or product breakdowns to supervisor.

  10. 10. Keep supply and work area neat, clean and tidy at all times.

  11. 11. Maintain proper grooming and uniform standard.

  12. 12. Ability to execute and train on duties of all hosts as outlined above

  13. 13. Work with management to ensure proper standards are maintained

  14. 14. Ability to work with management on orders

  15. 15. Ability to assist in completing schedules

  16. 16. Performs front end duties to insure "no noticeable wait" standard is maintained.

  17. 17. Announce specials and sale info on the PA system.

  18. 18. Assist in product receiving and storage.

  19. 19. Perform all other duties as assigned by management.


Qualifications


  1. 1. Minimum of 1 year prior food service preparation experience is a must

  2. 2. Prior supervisory experience is a plus

  3. 3. Friendly, outgoing personality.

  4. 4. Ability to work well with others.

  5. 5. Ability to lift 25 lbs. consistently and 50 lbs. occasionally.

  6. 6. Ability to read and understand information and direction.

  7. 7. Effective communication, customer service and selling skills.

  8. 8. Must be at least 18 years old.

  9. 9. Ability to bend, kneel and stand for extended periods of time.

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