Lead Restaurant Manager: Breakfast Service & Team Leadership

IHOP 1934 El Paso; El Paso (TX); On-site; USD 42,000 - 54,000; Full time

Job summary

IHOP 1934 El Paso is seeking a Restaurant Assistant Manager to oversee shifts, guide a team, and ensure outstanding guest experiences. You’ll kick off the day with a team huddle, coordinate breakfast and service, and drive performance reviews to improve tomorrow’s results.

The role emphasizes leadership, guest satisfaction, and operations coordination, with preferred IHOP training certification. High school diploma and 2+ years of related experience are required to qualify.

Qualifications

• High school diploma or equivalent.
• 2+ years of related experience and/or training.
• Certification through IHOP training courses (preferred).

Responsibilities

• Lead a team to deliver exceptional service during all shifts.
• Coordinate kitchen operations and ensure consistency in food quality.
• Monitor performance and provide feedback to improve operations.
• Maintain a clean, organized, and safe work environment.

Skills

Leadership

Team management

Customer service

Education

High school diploma or equivalent

Job description

IHOP 1934 El Paso is seeking a Restaurant Assistant Manager to oversee shifts, guide a team, and ensure outstanding guest experiences. You’ll kick off the day with a team huddle, coordinate breakfast and service, and drive performance reviews to improve tomorrow’s results.

The role emphasizes leadership, guest satisfaction, and operations coordination, with preferred IHOP training certification. High school diploma and 2+ years of related experience are required to qualify.